Lasagna - cooking recipe

Ingredients

ground beef
lasagna
1 large can tomato sauce
1 pkg. spaghetti mix
Cheddar cheese
Mozzarella cheese
salt and pepper
seasonings to taste

Preparation

Brown ground beef, drain.
Add tomato sauce and seasonings, spaghetti mix, salt and pepper.
Boil lasagna until tender.
In a large baking dish or pan, put a layer of meat, then lasagna, then your 2 kinds of cheese.
Repeat until ingredients are gone.
Bake at 300\u00b0 to 350\u00b0 until cheese has melted.
Ready to serve.