Crunchy Pea Salad With Bacon - cooking recipe

Ingredients

1 cup zesty Italian-style salad dressing
1/2 cup mayonnaise
1 (10 ounce) package frozen peas
1 cup chopped celery
1 cup chopped peanuts
1/4 cup chopped red onion
5 slices cooked bacon, crumbled

Preparation

Mix together Italian-style dressing and mayonnaise in a bowl. Fold in peas, celery, peanuts, and onion until well mixed. Refrigerate until serving. Crumble bacon on top just before serving.