Cream shortening, oleo and sugar.Add eggs, one at a time. Add milk and flour, alternating each.Bake at 350\u00b0 for 1 hour and 45 minutes.Start in cold oven. ...
Put one cake layer on serving plate. Spread with pudding to within 1/2-inch of outer edge. Top with second cake layer, pressing down firmly. Combine semi-sweet chocolate pieces and evaporated milk i ...
Place first 5 vegetables and water into a large saucepan or soup kettle.Bring to a boil and gently simmer, covered, 20 to 25 minutes.Add margarine, stock, cabbage and vinegar and simmer until vegeta ...
Beat Eagle Brand milk and juice of lemons until thick, then you add the rest of the ingredients. Pour into crust. ...
Mix crumbs and melted butter together and press into pan.Mix powdered sugar, butter and eggs until smooth.Spread over crust. Dip banana into juice and layer over sugar mixture.Spread drained pineapp ...
Make broth from bouillon cubes, enough to cook vegetables.Add vegetables.Cook until tender.When the vegetables are done, add the margarine, pancake batter and sour cream.Sprinkle with parsley flakes ...
Melt chocolate in a double boiler and pour over cereal mix. Mix all together and cool. ...
Cream together oil, sugar and eggs. Add flour, cinnamon and carrots. Pour into 4 (8 or 9 inch) pans or 13 x 9 inch pan. Bake at 350\u00b0 until done. Test with a toothpick. ...
Toss stew beef with a couple of tablespoons of flour until covered.In a large soup pot, add a little vegetable oil and brown beef.When beef is browned, add to pot, beans, tomatoes, salt, pepper, bee ...
Saute in large skillet bacon, onion and green pepper.Add mushrooms, tomatoes, tomato sauce, garlic, broth, rice, fish, shrimp and season.Pour into greased casserole dish.Cover and bake at 350\u00b0 ...