To make sauce, put all dry ingredients, herbs, water, canned tomatoes, paste and sauce in big pot on medium heat.In frying pan, saute garlic and 1/2 onions in bacon fat.Add meat, cut in 1-inch cubes ...
Mix all ingredients. Pour into pan with heated oil.Bake 45 minutes at 375\u00b0. ...
Cook noodles according to package directions, omitting salt and fat; drain and set aside. ...
Cook macaroni in boiling salted water (see package directions); drain.Saute onion and green pepper until soft, not brown.Add beef and brown.Drain off fat.Add salt, tomato sauce and water to beef mix ...
Combine all ingredients.Chill.May garnish with bacon bits, if desired. ...
Brown beef.Drain.Place all ingredients except pasta into a Dutch oven.Simmer for 45 minutes, stirring occasionally.Add more water as needed.Stir in pasta.Cook 10 to 15 minutes longer. ...
Cover potatoes, carrots, celery and onions with water. Cook until tender. Add the milk, bouillon cubes and cheese. Cook until cheese melts. Serve immediately. ...
Fill large saucepan with 4 quarts water.Add potatoes, onion and celery.Let boil until vegetables are tender.Add salt to taste, the margarine and clams.Add the cornstarch to the boiling mixture.Let b ...
Cook rice using package directions.Combine with green beans, chicken, pimentos, water chestnuts, soup, mayonnaise, salt and pepper in bowl; mix well.Spoon into baking dish.Top with cheese.Bake at 30 ...
Heat oil in a large heavy pan.Add onion, 2 cloves garlic, carrots and celery.Saute vegetables until onion is transparent. Add potatoes, tomatoes, zucchini, green beans, black pepper and water.Simmer ...