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Chicken Gumbo Soup

Cut meat into small pieces.Add vegetables and bay leaves to broth and cook until vegetables are almost done.Add meats and okra and simmer 15 minutes. ...

Swiss Cream Steak

Melt 4 tablespoons butter in large skillet.Saute onions, remove from skillet.Pound steak strips and dredge in flour seasoned with salt, pepper and paprika.Melt remaining butter in skillet, brown mea ...

Hamburger Bean Pot Soup

Heat water and beans to boiling and boil for 2 minutes.Remove from heat and let stand 1 hour.Reheat and cook for 20 minutes. Then add all other ingredients, except hamburger.Heat to boiling.Reduce h ...

Crispy Eggplant

In small bowl, stir together first 3 ingredients.Combine bread crumbs and Parmesan cheese. Brush both sides of eggplant with mayonnaise mixture.Coat with crumbs.Place on cookie sheet and bake in a 3 ...

Turkey Or Chicken Divan(Great For Leftover Turkey.)

Grease a 9 x 13-inch baking pan.Stir together yogurt, soup (don't add water) and curry powder.Place broccoli in prepared pan.Top with turkey.Pour yogurt mixture over turkey. Sprinkle with Cheddar ch ...

Christmas Hard Candy

In a large heavy saucepan, combine sugar, corn syrup and water.Cook on medium-high heat until candy thermometer reads 300\u00b0 (hard crack stage), stirring occasionally.Remove from the heat; stir i ...

Pinto Bean Fudge

Combine sugar and milk; boil 5 minutes, stirring constantly. Add ingredients and stir until marshmallows are dissolved. Pour in buttered pan; cool and cut into squares. ...

Vegetable Grinder

Prepare vegetables; season to taste.Saute until just cooked. Serve in hard rolls.Makes 4 sandwiches.May be topped with grated cheese. ...

Pecan And Post Toasties Ring Mold

Cook and watch carefully sugar and butter for 3 minutes.Pour hot syrup over nuts and Post Toasties and place in an ice cold ring mold.Pack down somewhat in mold.(For best results, place ring mold in ...

Virginia Ham Biscuits(Yorktown Cookbook)

Sift flour and baking powder and mix with salt and ham.Cut in shortening with knife until all is consistency of meal.Add milk.Handle as little as possible.Pat with hands or roll on floured board.Bak ...

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