Melt butter or margarine in casserole dish.Mix flour, milk and sugar.Pour over melted margarine and pour peaches in middle. Bake at 350\u00b0 for 45 minutes or until brown. ...
Beattogether salad oil, sugar, eggs and vanilla.Add pineapple,gratedorangerind,grated carrots, coconut and choppedwalnuts.Sifttogether flour, soda, salt and cinnamon. Bake in well-greased and floure ...
Mix all ingredients, except flour, in large stock pot.Bring to low boil; reduce heat and cook until vegetables are done, about 15 minutes.Mix flour and 1/2 cup water (add to soup to thicken). ...
In a large pot, fry bacon until crisp.Drain the grease. Add butter and vegetables. Saute until tender.Stir in flour. Cook 2 minutes. Add all remaining ingredients.Bring to a boil. Reduce to simmer.S ...
Mix sugar, brown sugar, margarine and flour.Reserve 1 cup of this mixture.In a separate bowl, mix eggs, soda, sour cream, salt and vanilla.Add to the other mixture, mixing only to dampen.Pour into 2 ...
Crust:Mix the flour, butter and sugar with fork.Spread in cookie sheet.Bake at 325\u00b0 for 20 minutes or until golden brown. Let cool. ...
Mix together the cream, sugar and gelatin.Heat gently and stir until gelatin is completely dissolved.Cool until slightly thickened.Fold in sour cream and vanilla.Chill in refrigerator until firm.Spo ...
Boil broccoli in water until soft.Mash with a potato masher. Add milk, chicken broth and salt, pepper and margarine (optional) and heat.Thicken with flour and water mixture to desired consistency.Be ...
Mix all ingredients together and refrigerate.Serve as dip for fresh vegetables.Our favorites are carrots, celery, cauliflower, cucumbers, broccoli, radishes, raw squash, zucchini and mushrooms. ...
In medium saucepan, combine first 5 ingredients.Simmer over medium heat for 5 to 10 minutes.Garnish with grated cheese and onions if desired.Serves 4. ...