In a large pot over medium high heat, saute the bacon until crisp. Set aside the bacon and drain the fat, reserving about 4 tablespoons of the fat in the pot. Add the celery onion and green bell pep ...
Place the ingredients in the bread machine pan in the order suggested by the manufacturer.Select the Basic or White Bread setting, and start the machine. Transfer the bread from the pan to a rack to ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 13x9-inch baking pan.Sift together flour, baking powder, and salt in a bowl.Blend oil, sugar, eggs, and carrots in a blender, stoppi ...
In a blender combine orange juice, apple juice, honey, vanilla, milk powder, banana and ice cubes. Blend on high speed for 30 seconds. Serve immediately. ...
Use a vegetable peeler to shave carrots into fettucine-like strands.Heat butter in a large skillet over medium-high heat; when foam subsides, add onion and ham. Cook and stir for 3 minutes.Add carro ...
In a large heavy kettle, melt butter or margarine. Add carrots, celery, onion, green pepper, mushrooms, and ham; cook over medium heat until vegetables are crisp tender, about 10 minutes, stirring o ...
Heat oil in a large skillet over medium heat. Cook and stir ginger in the hot oil until slightly softened and brown, 5 to 7 minutes. Add catfish fillets; cook until firm, about 3 minutes per side. R ...
Pour vegetable oil in a cast iron skillet; place in the oven. Preheat oven to 400 degrees F (200 degrees C).Mix cream-style corn, cornmeal, buttermilk, sour cream, yogurt, eggs, salt, and red chile ...
Slice the bread in thick slices and place on the rack in the oven. Heat oven to 325 degrees F (165 degrees C). Check bread periodically throughout following steps and remove from oven when golden.In ...
Melt butter and olive oil in a large pot over medium-high heat. Saute leeks, onion, garlic, bay leaves, and coriander in hot butter and oil until softened and translucent, about 7 minutes. Add potat ...