Vegetable Dip #3 - cooking recipe

Ingredients

1/2 c. mayonnaise
1 c. sour cream
1 Tbsp. dill weed
parsley flakes
1 Tbsp. minced onion
1 tsp. seasoned salt
2 caps lemon juice

Preparation

Mix ingredients and chill.
Serve with carrots, broccoli, celery, cauliflower, etc., cut in bite size pieces.