Nonfat Dry Milk Sour Cream - cooking recipe

Ingredients

1 c. plus 2 Tbsp. dry milk
1/2 c. very warm water
1 Tbsp. cider vinegar
1/4 Tbsp. salt (if desired)

Preparation

Place water in bowl.
Add milk and beat with mixer.
Add vinegar, a few drops at a time.
Stir constantly.
Mix until smooth.
Allow to set in refrigerator until thick.