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--With Food Processor: Add all ingredients (except nuts) to bowl of food processor. Process until well combined.
--With Electric Mixer: Combine cream cheese and brown sugar in a large bowl. Mix until well combined. Add pumpkin, pumpkin pie spice, and vanilla. Mix until well combined.
ake Printable Templates, www.nickjr.com/food/character_food/blues_clues_recipes/blue_cake_templates
In a food processor, puree the cilantro, mint,
ogether the milk, jam and food coloring in a small bowl
Combine all ingredients in a blender or food processor; puree until smooth.
nife and put in a food processor.
transfer to a
ell. Stir together buttermilk and food color. Mix flour, cocoa and
or the baby food. Incorporate flour into baby food by mixing in
Cut up the angel food cake into 1-inch size pieces.
In a trifle bowl, layer the bottom with half of the angel food cake pieces.
Spread half of the container of Cool Whip over the angel food cake layer.
Spread half of the strawberries over the Cool Whip layer.
Shave dark and white chocolate over the strawberries.
Repeat steps 2-5 one more time.
alf.
Fold extract and food coloring into one half.
o each bowl. Add pink food colouring to one bowl, green
Mix and put the angel food cake into the bunt pan
ake:
Cut up angel food cake into 1 in squares
Cut the angel food cake horizontally approximately two inches
Preheat oven to 350\u00b0F. Grease 3 - 9 inch round cake pans. Prepare angel food cake mix according to package directions, adding cocoa powder and cinnamon. Divide between pans and bake for 12-14 mins, or until a skewer inserted in the center comes out clean. Let cool for 10 mins then unmold cakes and let cool on wire racks.
Spread 1 cake layer with 1/2 of the pudding. Stack a second layer on top and spread with remaining pudding. Top with the third cake layer then coat top and sides with frosting.
Dissolve Jell-O in 1 and 1/4 cup boiling water.
Stir in strawberries, sugar, and salt.
Cool until thickened in refrigerator.
Fold in whipping cream.
Cover bottom of 9 inch pan with torn pieces Angel Food cake.
Pour half of strawberry mixture over it.
Make another layer of cake.
Pour remainder of strawberry mixture over it.
Refrigerate for 4 to 5 hours.
Remove and cover with thin layer of cool-whip.
This dish is best made in a clear serving dish so that you can see the pretty layers!
ombine the can of dog food and 10 oz of water
Prepare angel food cake according to directions.
Just before baking, add red food coloring and stir into cake.
Bake according to directions.
Combine egg whites, sugar and strawberries in top of double boiler; beat with mixer to mix.
Place over rapidly boiling water; beat constantly with mixer.
Cook 7 minutes, or until mixture stands in peaks.
Remove from boiling water; beat until cool.
Fold in 2/3 cup strawberries.
Spread over cake.
Mix eggs, salad oil, sugar, cinnamon, soda, salt and vanilla. Add baby food and flour.
Bake in large jelly roll pan for 20 to 25 minutes at 350\u00b0.
Cool, then frost with Cream Cheese Frosting.