Combine venison, water and onions and simmer, uncovered, for 3 hours, then add salt, pepper and wild rice.
Cover and simmer 20 minutes.
Uncover and cook 20 minutes more until rice is tender.
Place the venison, water and onions in a large, heavy kettle and simmer, uncovered, for 3 hours or until venison is tender. Mix in the salt, pepper and wild rice; cover and simmer for 20 minutes.
Stir the mixture, then simmer, uncovered, for about 20 minutes more or until rice is tender and most of the liquid is absorbed.
small package of mixed wild mushrooms that include porcinis). To
Combine wild rice, brown rice, and beef broth in a
reasts, the squash, potatoes and wild rice between the pots and pour
In large skillet, heat 1 tablespoon oil and brown chops.
Add water, long grain and wild rice with sauce (original recipe), reserved syrup and green onions.
Bring to a boil.
Reduce heat and simmer, stirring occasionally, 13 minutes or until pork is done.
Stir in oranges; heat through.
eanwhile, for the wild rice stuffing, place the rice in a large saucepan
Combine the rice, barley, salt, broth and water
ver steaks.
Method for Wild Rice with Asparagus Tips.
Asparagus
Put rice into large pot of water
Combine wheat berries and wild rice with 3 and 1/3 cups water in rice cooker and set to cook.
Mix Italian dressing, honey mustard, basil and salt in small bowl and set aside.
Combine cooked wheat berries and wild rice with cranberries and green onion. Toss with dressing mixture.
Cover and chill at least 3 hours. Just before serving, stir in nuts.
Soak wild rice for 2 hours.
Brown meat, onion and celery. Saute mushrooms.
Add sherry; mix all ingredients in bowl.
Bake 2 hours at 350\u00b0 (1 1/2 hours in 2 small dishes).
Half recipe makes two (1-quart) dishes.
prinkle the long grain and wild rice over the top of the
br>Add the lemon juice, rice vinegar, and shoyu, and pulse
heir juices; then add the wild rice and saute another 5 minutes
Rinse wild rice. Cook in a large saucepan
Place in water in a large pot to boil. Add wild rice, brown rice, 1/2 tsp salt, and let return to boil. Reduce heat to low, cover, and cook 45 minute Drain leftover water. Transfer rice to a shallow bowl and set aside to cool.
Add grapes, smoked turkey, and parsley. Stir well.
Place vinegar, oil, and remaining salt in a small bowl. and whisk. Pour over rice mixture. Before serving, add avocado and almonds.
o a boil and cook wild rice for 30-45 minutes or
5-quart pot. Add wild rice and simmer, partially covered, until
Combine wild rice and 4 cups of chicken