If you want, you can turn the ends under to keep thickness equal.
Preheat the oven to 450\u00b0.
Season the meat by rubbing it with garlic and sprinkling it with fresh ground pepper.
Place filet in shallow pan and place in oven for 33 to 40 minutes for medium rare.
Remove and let meat \"rest\" for 20 minutes before carving.
uy a whole fillet that
o remember when cooking filet mignon, whether you broil, roast, grill or pan
iece of bacon around each filet mignon, securing with toothpicks. Drizzle with
Coarsely crush whole peppercorns and roll filet in until all pepper has adhered to steak; you may need to push in some with your hands.
This can be done in advance and kept in refrigerator until ready to prepare.
Trim excess fat from Filet Mignon and then cut each into
br>Serve sauce over Filet Mignon.
Fillet Mignon: Sprinkle steak with crushed
Cut fat off filet mignon steaks. Place steaks in large
dd the sauce to the filet skillet,bring to a simmer
reheat the broiler. Cut the filet mignon into 1-inch cubes. You
Combine the six ingredients of the chili seasoning in a plasctic bag. Set aside.
Brown filet mignon in a large pot, add 3 teaspoons of the seasoning mix to coat. Add the ground turkey and cook until no longer pink. Add onion, cook 3 more minutes. Add tomatoes and 3 more teaspoons of the seasoning mix. Add one can of chili beans. In a food processor add the other can of beans and process until smooth, then add to the chili. Cook on low for about 45 minutes.
alt; serve with Pepper-Crusted Filet Mignon.
ven-proof saute pan.
Roast the potatoes for 20 minutes
eated plates; top with a filet mignon, followed by a slice of
lace the whole pan into the oven.
Roast steaks in the
Preheat oven to 400\u00b0F. Wrap beets in foil and roast for 1 hour. Let cool. Peel then grate. Mix with mustard, horseradish, vinegar and 1/2 cup olive oil. Season. Set aside.
Heat a grill or grill plate over high heat. Brush steaks with remaining olive oil and season. Cook for 2-3 mins per side for medium, or until cooked to your liking. Set aside, cover loosely with foil and let rest for 5 mins.
Serve steaks with roasted beet salsa, mixed greens and crusty bread.
killet to the oven and roast for 6-8 mins until
Wrap bacon around each filet.
Heat a HEAVY BOTTOM pan on medium-high.
Place the 4 filets on heated pan.
Turn after 7 minutes.
Remove from heat after another 7 minutes.
Heat 9 minutes if you like it more well done.
DO NOT use this recipe if you don't own a heavy bottom pan!
Go invest in one now!
Roast peppers over gas flame or
n a baking sheet and roast for about 1 minute. Remove