Heat milk and mashed banana to boiling.
Reduce to medium heat
Add in rest of ingredients except vi-shape and cook 5 mins or until oats are soft.
Remove from heat and stir in vi-shape.
Enjoy.
nch balls of white fondant; shape them into triangles about 1
Combine ham, pork, bread crumbs, milk and eggs.
Mix well. Add salt and pepper. Shape into loaf and place in baking pan. Bake at 350\u00b0 for 2 hours.
Lower heat if loaf becomes too brown.
Put sugar, shortening and salt into a large bowl.
Add 1 cup flour and 1 cup buttermilk (that you have added soda to), then alternate the rest of the milk and flour.
Roll out very thin and cut into shape.
Bake in a 350\u00b0 oven until light brown.
he brisket meat in the shape of cubes, set aside.
ixing with your hands. 4. Shape into walnut size balls and
Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with baking parchment.
Spread oats onto a baking sheet and toast in preheated oven until lightly browned, about 10 minutes.
Stir milk, peanut butter, almond butter, and honey together in a saucepan over medium-low heat; cook, stirring regularly, until the nut butters are melted and the mixture is smooth, 2 to 3 minutes. Mash bananas into the milk mixture and cook until smooth, 2 to 3 minutes more.
Remove saucepan from heat and stir toasted oats, protein ...
t a time, you can shape and dress the second piece
nd 1 tsp. Equal for Recipes in bottom of 9 inch
nd 1 tsp. Equal for Recipes or 3 packets Equal sweetener
n the refrigerator.
Some recipes call for the dough to
o make a half circle shape. Crimp the edges together using
Mix first 4 ingredients on medium heat.
Boil until bubbly and mixture turns light brown in color (about 10 minutes).
Add puffed rice.
If using unsalted peanuts, add with puffed rice.
(Turn heat off for electric stove.
Turn gas stove to low heat.)
Put in 9 x 12-inch buttered pan.
Press into shape of pan.
Careful!
It will be very hot! Work quickly!
Turn over on board and cut while still warm.
Cool before eating.
Mix all ingredients.
Shape into a 9 x 5-inch loaf in shallow baking dish.
Bake in a 350\u00b0 oven for 1 1/4 hours.
Meanwhile, prepare Ham Loaf Mustard Sauce.
Drain fat from pan.
Pour Mustard Sauce over loaf.
Bake 30 minutes more, basting with sauce occasionally.
edium. With lightly moistened hands, shape tablespoonfuls of matzo mixture into
ough against the edges. Gently shape the edges by pressing the
he dough into halves, and shape each piece into a disk
arlic in a medium bowl. Shape the beef mixture into 4
Make two recipes of cornbread according to the
BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.