Follow directions on package of Pillsbury cranberry bread, substituting orange juice for liquid and adding orange rind, nuts and cranberries.
Bake as directed.
>the keto bread: Preheat the
a large bowl, combine the flour, pumpkin pie spice,
tir in 2 cups of the flour; beat well.
Let
hortening, honey and salt in the hot milk.
Let set
BASIC BREAD:
Mix the flours, salt and beer ingredients
Braun hand-blender, and the little cup it came with
Mix and blend as you would for any quick bread recipe.
Grease and flour 2 large loaf pans, bake at 350\u00b0 for 1 hour.
ew raisins or nuts in the bottom of tart shells.
few small cuts in the fat around each bacon
f the ingredients can be placed straight into the baking pan of the bread
egrees Celsius.
Melt the butter and lightly grease
Chop and slice all of the fruit and put into large pitcher.
Add the wine, cranberry juice and brandy.
Stir and let sit overnight.
Enjoy! (Cooking time is overnight sitting time.).
b>the
Mix package of bread mix as directed, adding 1 teaspoon almond extract.
Pour into an 8 x 4-inch or 9 x 5-inch loaf pan (greased and floured bottom only).
Sprinkle with the sliced almonds.
Bake as directed; brush with warmed jelly just before serving.
ch thick over the base.
Bake
o mashed potatoes and mash the whole mixture well.
Add
ep pan and pour the broccoli into it.<
Preheat the broiler.
In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.
For this sandwich, I used the George Foreman Grill, but any panini grill will work also.
Spray PAM on one side of the bread. Sprinkle grated parmesan cheese on the PAM sprayed side. Place the slice of bread with the grated parmesan side down. Place a slice of cheese on top. Put the second slice of bread on top of the cheese.
Spray PAM on the top side of the second slice of bread. Sprinkle grated parmesan cheese on top.
Close your grill and wait.
ENJOY!