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Laura'S Southwest Tater Tot Hotdish

8 pan with frozen tater tots and let them thaw

Elegant Tater Tot Hotdish

Brown the hamburger in a large skillet. Drain off any grease.
Into same pan, add the soups, butter, half & half, and the bag of vegetables.
Bring to a boil while stirring to mix all the ingredients. Add salt and pepper to taste.
Pour into a buttered casserole dish and top with the tater tots. You may not need all the tater tots, it depends on the casserole dish size.
Bake at 400 degrees until bubbly and the tater tots are crisp. about 30-35 minutes.
Enjoy -- even if you're not from Minnesota!

Tater Tot Potato Skins

Use a wooden tool (like the end of a Pampered Chef spoon) to push a thawed tater tot into a greased mini muffin pan.
Sprinkle shredded cheddar cheese on each tater tot.
Bake at 350 -400 until cheese is melted and bubbly and tater tots are a little browned.
Serve with sour cream, bacon bits and chives on the side.

Original Tater Tot Hotdish

Brown ground beef in a skillet.
Preheat oven to 350\u00b0F and spray a casserole (glass baking dish) with nonstick spray.
Mix veggies, cream soup, and meat in casserole.
Top with tater tots.
Bake for 1 hour.
Enjoy!

Tater Tot Hotdish

br>Arrange a layer of tater tots over the top of

Creamy Tater Tot Hotdish

Brown and drain the beef with onion. Salt and pepper to taste.
Place meat in sprayed 2 quart casserole.
Optional: top with vegies.
Pour tater tots over beef.
Mix together soup, sour cream, and milk.
Pour sauce mixture evenly over tater tots.
Top with shredded cheese.
Bake uncovered in 350 degree oven 45 minutes (if tots are thawed, 1 hour if not).

Single-Serving Tater Tot Hotdish

ach liner.
Top with tater tops.
Bake for 45

Tater Tot Hotdish

or 1 hour. or until tater tots are done and crispy

Tater Tot Casserole

Brown meat; drain.
Layer Tater Tots in bottom of a 13 x 9-inch brownie pan.
Top with ground meat.
Add a layer of cheese. Do another layer of Tater Tots, meat and cheese.
Empty can of soup into bowl; add 1 can of water.
Mix well and pour over casserole.
Cook according to directions on Tater Tot bag.

Tater Tot Bake

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium-high heat, brown the ground beef with the onions. Drain excess fat, and season with salt and pepper to taste.
Spread the beef mixture evenly over the bottom of a 2 quart casserole dish. Arrange tater tots evenly over beef layer. In a small bowl, stir the soup into the milk until smooth; pour over tater tot and beef layers. Sprinkle Cheddar cheese evenly over the top.
Bake in preheated oven for 30 to 40 minutes, until cheese is bubbly and slightly brown.

Tater Tot Taco Bake

heese blend and bag of tater tots (Mix well).
Pour

Tater Tot Hot Dish

lace a single layer of Tater Tots on top of the

Leftover Meatloaf Tater Tot Casserole

egetables and onion. Add the tater tots and stir until they

Chili Tater Tot Casserole

f cheese.
Pour the Tater Tots out of the bag

Southwest Tater Tot Casserole

Brown the hamburger meat and the sausage together in a skillet. Drain the canned veggies and mix all together in a casserole dish with the cheese sauce. After the meat is browned and the grease is drained stir it in with the mixture. Top with the tater tots then sprinkle the cheese on top.
Bake in the oven at 375\u00b0F till the tops of the tots are browned the way you like. Let sit for 10 minutes before you dig inches Enjoy!
(Alterations: you can also mix in french fried onions with the tater tot layer before cooking).

Tater Tot Casserole

Mix Tater Tots and onion.
Place in a greased casserole dish. Mix soup, milk, sour cream, cheese and margarine.
Pour over Tater Tot mixture and bake at 375\u00b0 for 30 to 35 minutes or until brown.

Tater Tot Casserole

Brown the ground beef and onions; drain.
Mix in soup and Cheez Whiz.
Spread in bottom of casserole dish.
Cover top with frozen Tater Tots and cook according to directions on Tater Tot package.

Tater Tot Cups With Cheese And Eggs

75\u00b0F.
Let the tater tots you are using to

Tater Tot Casserole

Press raw meat on the bottom of an 8 x 11 inch casserole dish.
Spread soup, cheese and onions on top (onions last).
Put the tater tots on top of that and bake at 350\u00b0 for 30 minutes or until the meat is done.
Serve in squares.

Tater Tot Casserole

Preheat oven to the degree on Tater Tot bag. Cook your ground beef. When cooked, drain fat. Add corn and cream of mushroom soup. Heat until warm.

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