Beat the cream cheese with an electric mixer until smooth.
Add honey and cream or milk until of spreading consistency.
Drain clams, reserving 1 tablespoon clam juice.
Soften the cream cheese with the clam juice.
Add remaining ingredients and beat into cream cheese mixture. Mix in clams.
Chill and serve on crackers or with chips or vegetable dippers.
/4 cup granulated sugar, cream cheese, orange juice, and egg; beat
lectric mixer, beat room temperature cream cheese and next 3 ingredients in
coconut milk and extracts.
Cream together sugar and butter with
minutes). Cool completely.
CREAM CHEESE LAYER: Beat all ingredients together
itter white pith.
Process cream cheese and butter in a food
50\u00b0F
Blend the cream cheese and spinach in a large
Prepare jello according to package instructions. Have jello cold, but not set.
Blend cream cheese and cream till smooth. Add to jello. (Don't worry about any lumps of cream cheese that may be in the mixture. They are quite pretty - and tasty - in the final product!).
Add diced celery, drained pineapple, and nuts. Stir till well mixed.
Pour into mold and refrigerate until firm.
Note: if you're having a brunch or shower, consider serving this along side Recipe #319338 (Chicken Mold) - they are wonderful together!
ompletely.
Beat together the cream cheese, condensed milk, lemon zest and
Preheat oven to 350\u00b0F. Lightly grease and line a 7x11 inch rimmed baking pan with parchment paper.
Combine flour, coconut and sugar. Add butter and mix until combined. Press into prepared pan and bake for 10-15 mins, until golden. Let cool.
Meanwhile, beat cream cheese until creamy. Gradually add condensed milk, lemon juice and passion fruit pulp. Spread evenly over cooled base. Chill for 3 hours, or overnight. Cut into squares to serve.
In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth.
Stir in 1/3 cup lemon juice and vanilla. Slice 2 bananas; dip in lemon juice and drain.
Line crust with bananas and about two-thirds of the orange segments.
Pour filling over fruit.
Chill 3 hours or until set.
Before serving, slice remaining banana; dip in lemon juice and drain. Garnish top with banana slices and remaining orange segments.
br>To prepare frosting: place cream cheese and vanilla extract in a
br>Place the cake mix, cream cheese, water, oil, sugar,eggs and
Combine the cream cheese with the butter, stir until
eeded.
To Make The Cream Cheese Filling: In the bowl of
Bring cream cheese to room temperature. (This will keep the batter from becoming lumpy.).
Place all ingredients in large mixing bowl.
Mix with electric mixer on low for one minute until all combined.
Mix at medium for two minutes.
Batter should look uniform and thick.
Bake in a greased and floured 10 inch tube pan at 350\u00b0F for about 45 minutes or until cake springs back when touched.
Serve alone or with berries and sweetened whipped cream.
The cake is rich on its own.
- 8 oz packages of cream cheese in a microwave safe container
he oven to 350\u00b0F Cream the butter until light and
ool completely.
Beat cream cheese until fluffy. Add sweetened condensed milk and