In a large saucepan, combine broth, lemon peel, cinnamon, nutmeg, brown sugar and beer.
Bring to a boil, then lower heat and let simmer for 10 minutes.
Line a warmed soup tureen with the slices of bread.
Pour in the soup.
Serve with sour cream on the side.
Serves 4.
n the hollowed out Sourdough bread bowls.
Do not use the delayed bake feature for this recipe.
Use the sweet bake program.
Glaze this bread if you like with powdered sugar and orange juice.
he egg dries out the bread. However, you could use three
caraway seeds and black pepper.
Add the sweet potato and rub
at least 1 hour.
Bread Machine Method: Place all of
Following the manufacturers directions for your bread machine, add all the ingredients to the bread pan except the cranberries and blueberries.
Set the machine for either the Sweet or Basic/White bread cycle.
Select either a Light or Medium crust.
Add the cranberries and blueberries during the last 5 to 10 minutes of the kneading cycle or at the raisin/nut signal.
*Note: Do not use the delay cycle for this bread recipe.
BASIC BREAD:
Mix the flours, salt
side.
Tear or cut bread into 1-inch pieces. Place
ith lime.
FOR THE SWEET SOY SAUCE:
Combine soysauce
isted in the recipe!
Place all ingredients in bread pan, in
br>Stir in 1 cup bread flour, and cover with a
Slice thin, arrange on foil lined baking sheets and season lightly (to taste). Preheat oven to 400 degrees F and bake until lightly brown, about 15 minutes. Non-Weight-watchers Alternate:
- use a salt substitute like potassium chloride rather than table salt.
- sprinkle on a little sugar or Spenda and/or black pepper, depending on your preference.
Combine ingredients in a large bowl and mix thoroughly.
Spread onto French bread that has been cut in half crosswise.
Put the halves onto a broiler pan and broil until cheese is melted and top is a light golden brown.
Cut into slices and serve warm.
Preheat oven to 350\u00b0.
Grease bottom only of 2 to 3 loaf pans. Mix potatoes, eggs and oil.
Combine dry ingredients and stir in potato mixture, alternately with water.
Add nuts or raisins if desired.
Pour batter into prepared pans.
Bake for 45 minutes to 1 hour or until toothpick inserted in center comes out clean. Cool in pans for 15 minutes.
Remove from pans and cool on wire rack.
Cool completely before serving.
This recipe is great for holiday gifts.
In a small saucepan, melt butter; add olive oil and garlic.
Warm over medium heat for 1 minute.
Add black pepper and oregano.
Cut loaves in half lengthwise and brush with garlic butter mixture.
Sprinkle with parsley and toast on a grill or under a broiler until golden brown.
Serve immediately.
ou have \"Thai sweet black rice\" or \"Chinese forbidden black rice\", replace about
he baking pan of the bread maker in the order suggested
Put all ingredients into bread machine.
Mix on dough cycle.
When cycle is complete, put dough onto greased surface and let sit for 20 minutes.
After dough has rested, cut in half.
Form into 2 long loaves.
Bake at 375 for 20 to 25 minutes.
Roll out bread dough (any recipe).
Spread Italian sausage (seasoned with parsley, oregano and pepper) over dough.
Sprinkle on Mozzarella, then Longhorn cheese.
Roll and bake according to bread recipe.