Cook pasta shells according to package directions; rinse
Cook pasta shells until barley tender, drain.
Place shells in a large bowl of water with oil, then drain.
With a hand mixer, beat cheese, garlic, and horseradish until creamy.
Stir in parsley, clams and salt and pepper, to taste.
Stuff the cooked shells with the clam mixture.
Chill.
Arrange on a platter and enjoy !
ater to a boil. Cook pasta shells in boiling water, stirring occasionally
ater to boil and add pasta shells cooking for 8 minutes (until
Cook pasta according to package directions; rinse in cold water and drain. In a bowl, combine mayonnaise and sugar. Stir in tuna, celery, onions, green pepper, carrot and parsley. Spoon into pasta shells; cover and refrigerate.
2. For the dressing, combine sour cream, sugar, vinegar, mayonnaise, celery seed and onion powder.
3. Arrange lettuce, onion rings and shells on a serving platter; drizzle with dressing.
Combine cottage cheese, spinach, 8 ounces Mozzarella cheese in a large bowl.
Cook pasta shells until tender.
Stuff pasta shells with cottage cheese mixture.
Pour 8 ounces of pasta sauce in baking pan.
Place stuffed shells in baking pan.
Pour remainder of pasta sauce on top of shells.
Sprinkle remainder of Mozzarella cheese on top.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 30 minutes.
auce is slightly thickened.
Pasta shells.
Pick out 20 perfect
o a boil. Add the pasta and cook until al dente
In large kettle, boil the pasta shells in salted water until tender (not mushy).
Drain and set aside.
In a skillet or saucepan, brown ground beef and drain off fat.
Add onion and garlic.
Cook until vegetables are tender.
Stir in Mozzarella cheese, bread crumbs, parsley and egg.
Stuff this mixture into pasta shells.
Pour 1 jar of sauce into slow cooker.
Arrange the stuffed shells on top.
Top shells with remaining sauce and Parmesan cheese.
Cover and cook on low for 5 to 7 houors.
Yields 8 servings.
o 475\u00b0.
Cook pasta.
Rinse with cold water
Cook pasta shells according to directions.
Preheat oven to 350\u00b0.
Mix together in bowl all ingredients except for sauce. Stuff pasta shells with cheese mixture.
Place in lightly greased lasagne pan (10 x 13-inch).
Add onion to Ragu sauce in saucepan. Heat on medium until onion is tender.
Pour sauce over stuffed shells.
Cover with foil.
Bake at 350\u00b0 for 25 minutes.
Enjoy!
ater is boiling rapidly. Add pasta shells. Heat to boiling again. Boil
Cook pasta according to package directions, rinse
Boil package of jumbo shells until tender.
Drain.
ater to boil, gently place pasta shells in boiling water; bring water
tuff Pasta shells and place in greased 9x13 pan.
After all stuffed
alted water to cook the pasta shells according to package al dente
oiling, stir in the shell pasta, and return to a boil
ith nonstick spray.
Cook pasta according to directions until al
Cook pasta in a large saucepan of