minutes.
Add chopped bell pepper and stir-fry about 5
BROIL the bell pepper halves for about 10 minutes
In food processor, grind crawfish tails, onion, 1/2 bell pepper, garlic and stale bread.
Mix together in large bowl and add eggs, parsley, salt and pepper and bread crumbs.
Mix together well.
Clean and hull about 4 to 6 bell peppers, then parboil. Then stuff crawfish mixture in bell pepper.
Top with a little bread crumbs and dot with a little margarine.
Bake in 375\u00b0 oven for about 25 to 35 minutes.
For the red bell pepper pesto, quarter pepper; discard seeds and membranes. Roast
RED PEPPER SAUCE:
Roast the red
urning when baking.
RED PEPPER SAUCE:
Place garlic cloves
rain on paper towel; cool. (Recipe can be made ahead to
heese, spinach, bell pepper and garlic; mix well.
Stuff 1/6 of
Cut off the top of pepper and remove the seeds.
Make a couple of small holes in the bottom of the pepper to allow juices to drain.
Stuff the pepper full of the hash.
Place the pepper in a baking dish and cover with foil.
Place in a pre-heated 350 degree oven for 1 hour.
Remove and let it cool for about 10 minute.
elt.
Combine tomatoes, onion, bell pepper, olive oil and vinegar.
turning. Add the strips of pepper and saute for another 2
Combine beans, bell pepper and onion in medium bowl. Stir in artichoke hearts with marinade. Season with salt and pepper. Add arugula and arrange on 2 plates. Sprinkle with goat cheese and serve.
he sliced carrots, onion, red bell pepper, garlic and dryed chili flakes
n the crushed pineapple, carrot, bell pepper and meatballs; gently stir until
***Note, to roast the bell pepper: place on a hot, dry
utter, add in the sliced bell peppers, garlic, onions and cumin
Cut bell pepper in half.
Grill, turning
).
Place red bell pepper, yellow bell pepper, and orange bell pepper quarters, cut sides
Cook pasta according to package directions, omitting salt and fat.
Place bell pepper in a colander; drain pasta over bell pepper.
Combine pasta, bell pepper, tomatoes, and remaining ingredients in a large bowl; toss gently. Serve immediately.
br>Combine cumin, cayenne pepper, salt and pepper on a plate. Roll