re still boiling, mix the tuna, cream of mushroom soup, the
Stir in peas, tarragon and tuna, then return sauce to bubble
Drain tuna or chop chicken finely.
han 2 minutes.) Stir in tuna and cheese.
Spoon mixture
A good ol' 1950's style, high cholesterol, fatty, salt-laden, delicious, simple breakfast!
Preheat oven to 350 degrees.
Cook noodles according to package directions. Drain.
Grease a 2 quart casserole dish.
Mix drained tuna, drained corn and drained noodles.
Mix soup and milk, pour over tuna mixture and combine.
Pour into greased casserole dish.
Crush potato chips and spread over top of casserole.
Bake for 25 minute or until heated through.
Variation: Add 1/2-1 Cup cheddar cheese over top of casserole before adding chips.
ackage directions. Drain.
Spray casserole w/ nonstick spray. Place cooked
Reheat casserole in microwave oven for about
Combine tuna, water chestnuts, nuts, onion and celery; mix together with soup.
Put into casserole dish (which has been sprayed with Pam).
Use chow mein noodles as topping.
Bake in the oven at 350\u00b0 for 30 to 45 minutes.
Serve with hot rolls and tossed salad, and you have a simple complete meal.
ater. Place into 2 quart casserole and keep warm.
Stir
l dente; drain.
Place tuna in a small skillet; add
I recommend thoroughly flaking the tuna FIRST in the bowl with
Prepare dinner as directed on package.
Add soup, tuna, peas, milk, and onion and mix lightly.
Spoon into a 2-quart casserole.
Toss crumbs and butter and sprinkle over casserole.
Bake at 350 for 30 to 35 minutes or until thoroughly heated.
MIX soup, milk, peas, tuna and cooked noodles
Transfer to a casserole dish.
Bake at 400\u00b0F for 15 min (may vary a few minutes either way depending on your oven).
Let cool 5-10 minutes before serving.
oodles, drain.
drain tuna.
mix noodles, tuna, soups together and
tir in drained pasta, carrots, tuna, peas, and dill. Remove from
Drain tuna, set aside 3/4 cup of the croutons.
Blend all ingredients and toss all together.
Transfer to a well greased casserole dish.
Sprinkle top with remaining 3/4 cup croutons. Place in a preheated oven at 350\u00b0 for 40 minutes.
Recipe may be cut in half.
Bake for 20 to 30 minutes when cut in half.
In a medium sized bowl combine all the above ingredients(except for the buns and dressing and the foil LOL!) to make your tuna salad.
Split up the buns and spread on the thousand Island dressing on both sides. then place the tuna salad on each bun and then wrap the sandwiches in foil.
Place the sandwiches on a baking sheet cook in oven at 350 for about 15-20 minutes. The buns should be slightly toasty.
SO SIMPLE ENJOY =).
Heat oven to 350 degrees fahrenheit.
In medium saucepan, melt butter, saute onion until tender.
Add soup, cheese spread, tuna, milk; heat, stirring constantly, until cheese is melted.
Add noodles, peas, and olives; mix well.
Spoon mixture into greased 2-qt. casserole dish.
Sprinkle with potato chips or cornflakes.
Bake for 15 to 20 minutes.
hile cooking the pasta, stir tuna, sour cream, Worcestershire sauce, salt