Dear Abby'S Tuna Casserole - cooking recipe
Ingredients
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2 tablespoons butter or 2 tablespoons margarine
2 tablespoons onions, chopped
1 cup green peas
10 3/4 ounces cream of mushroom soup
5 ounces Kraft pimento spread
1/2 cup 2% low-fat milk
6 1/2 ounces tuna in water, drained
4 ounces egg noodles, cooked and drained
1/4 cup black olives, chopped
1 cup crushed potato chips or 1 cup corn flakes
Preparation
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Heat oven to 350 degrees fahrenheit.
In medium saucepan, melt butter, saute onion until tender.
Add soup, cheese spread, tuna, milk; heat, stirring constantly, until cheese is melted.
Add noodles, peas, and olives; mix well.
Spoon mixture into greased 2-qt. casserole dish.
Sprinkle with potato chips or cornflakes.
Bake for 15 to 20 minutes.
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