Dear Abby'S Tuna Casserole - cooking recipe

Ingredients
    2 tablespoons butter or 2 tablespoons margarine
    2 tablespoons onions, chopped
    1 cup green peas
    10 3/4 ounces cream of mushroom soup
    5 ounces Kraft pimento spread
    1/2 cup 2% low-fat milk
    6 1/2 ounces tuna in water, drained
    4 ounces egg noodles, cooked and drained
    1/4 cup black olives, chopped
    1 cup crushed potato chips or 1 cup corn flakes
Preparation
    Heat oven to 350 degrees fahrenheit.
    In medium saucepan, melt butter, saute onion until tender.
    Add soup, cheese spread, tuna, milk; heat, stirring constantly, until cheese is melted.
    Add noodles, peas, and olives; mix well.
    Spoon mixture into greased 2-qt. casserole dish.
    Sprinkle with potato chips or cornflakes.
    Bake for 15 to 20 minutes.

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