Saute the onion and celery in margarine.
Pour the rice, beef consomme and mushrooms in pan.
Cook until consomme is absorbed in rice.
This is a good side dish with steaks or chops.
Cook rice according to instructions on the box; set aside. Saute finely chopped onion in butter.
Scramble eggs and add to onion.
Stir in rice.
Add soy sauce.
Mix well.
Heat side dish on low in large frypan until main dish is ready.
Cook rice as in basic recipe (washed and boiled for 45 minutes).
Fry bacon crisp and drain.
Saute onions and celery in butter, add mushrooms and seasonings.
When cooked, mix with wild rice and serve as side dish.
This is ample serving for 4.
In medium skillet, brown rice in oil or oleo.
Add 1-cup chicken broth.
Cover; let stand 5 minutes.
Add green beans, scrambled egg and soy sauce.
Toss.
Put in bowl.
Add to table as a side dish.
-7 minutes on each side or until cook through (165
aporated enough to cause the rice to burn on the
our mixture. Add in the rice and turn off the heat
ou're just making the rice and nothing else-- more like
loves (see RecipeZaar for various recipes) , chop and set aside.
Prepare rice according to package instructions.
Cut green pepper and onion into thin strips.
Coat a large skillet or wok with cooking spray, add onion and green pepper.
Cook onion and green pepper over med-high heat until onions are clear.
Add bruschetta, basil, and red pepper to skillet, mix with onion and green pepper.
Once thoroughly heated, remove from heat.
Serve over rice as a main dish or mix with rice for a side dish.
Wash your rice in cool water, swishing until
Combine the ingredients in a casserole dish.
Bake at 350\u00b0, uncovered, for 30 minutes, then covered for an additional 30 minutes.
Serves 6 to 8.
This is a good side dish and simple to make.
Combine in a 7 x 13-inch pan and bake at 350\u00b0 for 1 hour. (This is a simple side dish that a child can \"help\" make.)
Serves 6.
In rice cooker saute frozen veg, garlic and chopped onion in the butter for a minute or 2
Add uncooked rice, stir, saute for another minute
Add chicken stock, turn rice cooker to rice setting.
When rice setting is finished, let rice steam on warm for a further 10 min then fluff rice with a wooden spoon.
mins until soft. Add rice and saute for 1 min
inute.
Stir in the rice.
Stir the mixture 2
ook onion.
Add uncooked rice, black eyed peas (with juice
Put the rice and oil to fry in a small pan at high heat, stirring from time to time, until golden (about 5 minutes).
At the same time put the water to boil.
When the water is boiling, add it to the rice (take care, it will bubble violently).
Add the salt.
Turn the heat to low and put the lid loosely on the pan.
Let it simmer for 12-15 minutes or until all the water is absorbed.
Remove from the heat and let it wait covered for 5-10 minutes.
Serve as a side dish to any meat or with beans.
lightly buttered on one side) with buttered side down.
Then place
lace in a large baking dish that has a tight-fitting