inch thickness. Cut with Christmas cookie cutters and arrange on the
hick. Cut into shapes with Christmas cookie cutters. Place cookies 1 inch
arge bowl, combine the sugar cookie dough, sprinkles and flour until
2 1/2 inch cookie cutter.
Place 1\" apart
o 40 minutes or until cookie feels firm.
After cooling
rnaments using reg.
cookie cutters or Christmas cookie cutters.
Make sure
ut centers using a small Christmas cookie cutter (or carefully use a
in another bowl break cookie dough into small pieces and
/8 inch-thick. Use Christmas cookie cutters to cut various shapes
Cream butter; add sugar gradually, continuing to cream.
Add egg yolks, orange rind, nutmeg, vanilla, and brandy. Mix well.
Slowly add flour until mixture becomes a workable dough. Roll out and cut with Christmas cookie cutters, brush with egg white and decorate (sprinkles, almonds, nuts, etc.). If you sprinkle with brown sugar before baking they will sparkle!
Bake at 375-400\u00b0F for approximately 10 minutes.
ands, and place them on cookie sheets that have been greased
Mix dry ingredients.
Cut in shortening.
Beat eggs and mix with vanilla and lemon extract.
Add to dry ingredients; mix well. Shape dough into 2 balls.
Put in refrigerator.
Chill 24 hours. Cut each ball in half.
Roll out to 1/8-inch.
Cut out with Christmas cookie cutters; only take out one ball of cookie dough at a time.
Leave rest in refrigerator.
Bake 6 to 8 minutes at 400\u00b0. Do not brown.
Decorate and ice for Christmas.
50\u00b0.
To make Simple Oatmeal Cookies: Mix the flour
inch) Place on ungreased cookie sheet, about 2 inches apart
hour.
Lightly spray cookie sheet with Pam.
On
Fill a large pitcher 3/4 full with crushed ice. Combine cranberry juice, simple syrup, gin, and lemon juice. Serve chilled over ice.
Garnish with cranberry-embellished rosemary sprigs, if desired.
Beat eggs. Add butter, sugar, milk and mix.
Mix soda and a little water (enough to stir) and add to mixture.
Sift flour and baking powder together and blend gradually into cookie mixture. Grease and flour cookie sheets.
Roll dough into 1/4 inch thickness and cut with Christmas cookie cutters and place on cookie sheets.
Bake at 375 degrees for 10-12 minutes.
Melt chocolate and add the rest of the ingredients.
Break small pretzels into short links and add as much as you like.
Drop by spoon on waxed paper.
Brown or white chocolate can be used. Directions for melting may be found on package.
ach portion as directed in recipes.
Chocolate Chunk Cookies: Heat
Mix dry ingredients together.
Cut in oleo or margarine.
Mix to consistency of cornmeal.
Blend in eggs, water and vanilla. Mix all together.
Roll out on floured board and cut thick with Christmas cookie cutters.
Put on ungreased cookie sheet at 350\u00b0 for 7 to 8 minutes.
Do not let brown.
Put sprinkles or icing on them if desired.