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Shrimp Cocktail Dip

Mix together shrimp and cream cheese.
Add the rest of the ingredients and blend with a fork until well mixed.
Shape into a square or oblong dish and refrigerate at least 2 hours.
When ready to serve, pour 1 cup of shrimp cocktail sauce over the top. Serve with crackers.

Shrimp Plate

Mix cream cheese with enough milk to make spreading consistency.
Spread on bottom of 10-inch serving plate.
Spread top with desired hotness of Tabasco and Worcestershire sauce. Sprinkle lightly the garlic salt over sauce.
Pour shrimp cocktail sauce over mixture.
Spread thawed shrimp on top.
Refrigerate and serve with favorite crackers.
Enjoy!

Shrimp Cocktail Appetizer

Spread cream cheese in bottom of a bowl.
Pour sauce over cream cheese. Put shrimp over cocktail sauce. Serve with crackers.

Shrimp Spread

Cream together softened cream cheese and a few drops Worcestershire sauce. Spread out on tray. Spread the shrimp over that.
Spread the shrimp cocktail sauce over that.
Serve with crackers. Can add minced onion to cream cheese.

Shrimp And Sausage Boil

In large pot, bring 3 quarts of water to boil with the Old Bay seasoning and shrimp cocktail sauce.
Add potatoes; boil 10 minutes.
Add the corn, onion and sausage and boil for additional 10 minutes.
Add shrimp and boil until they turn pink.
Pour off majority of water and turn mixture into a large serving dish. Provide small dishes for the dipping sauces and dinner plates for the main dish.
An easy and fun dish to prepare and eat.
Pass the napkins! Serves 4.

Shrimp Appetizer

Soften cream cheese.
Press in large pie pan or dish.
Cover with shrimp cocktail sauce.
Place partially thawed salad shrimp over sauce.
Serve on crackers.

Cheesy Shrimp Spread

Using a fork, blend softened cream cheese with drained and rinsed shrimp.
Tur into a serving bowl.
Before serving, top with shrimp cocktail sauce.
Serve on crackers.

Shrimp Dip

Mix cream cheese, milk, and garlic powder.
Spread thin on pizza pan or cookie sheet.
Cover with shrimp cocktail sauce. Cover with shrimp or crab meat.
Sprinkle with parmesan cheese and parsley flakes.
Serve with crackers.

Tropical Shrimp Cocktail

For the cocktail sauce, whisk together ingredients in a small bowl and season to taste.
Arrange lettuce leaves, mango slices and avocado slices in serving dishes. Top with shrimp and chill until required. Drizzle with cocktail sauce or serve sauce on the side, if preferred.

Shrimp Cocktails With Cocktail Sauce

Arrange lettuce, shrimp, avocado and lemon wedges onto serving plates.
For the cocktail sauce, combine all ingredients in a bowl and season to taste. Drizzle on shrimp to serve.

Roasted Shrimp Cocktail With Mango Cocktail Sauce

0°F Place the shrimp on a large baking

No-Brainer Shrimp Spread

Mix together softened cream cheese, 2/3 of shrimp, sliced onions and 1/2 bottle of shrimp cocktail sauce.
Mix well, adding more cocktail sauce if necessary to make mixture a spreading consistency.
Put in a serving bowl, put a thin layer of cocktail sauce over spread to cover top, then arrange remaining shrimp over that to decorate the appetizer.
Chill, then serve with crackers of your choice.

Peel And Eat Shrimp With Spicy Cocktail Sauce

e completely dissolved before adding shrimp or other spices (very important

Bloody Mary Shrimp Cocktail

Arrange shrimp in single layer in rectangular

Shrimp Cocktail

0 minutes.
Add the shrimp and increase heat to high

Creole Boiled Shrimp Cocktail

large bowl toss the shrimp with 2 tablespoons of the

Halloween Shrimp Cocktail Brain

inutes.
Pour 1 jar cocktail sauce into a saucepan and bring

Bloody Mary Shrimp Cocktail (Betty Crocker)

Arrange shrimp in a single layer in

Perfect Boiled Shrimp And Cocktail Sauce

Heat water, bay leaf, lemon and black peppercorns to boiling in large pot. Reduce heat and simmer uncovered 10 minutes.
Meanwhile, shell and devein shrimp. Add shrimp and cook just until pink and slightly firm to the touch, about 3 minutes. Drain immediately and cool under cold running water.
To make cocktail sauce, combine chili sauce, lime juice, horseradish, hot red pepper sauce, and Worcestershire sauce in bowl.

Shrimp Cocktail Dip

In a small bowl, with electric mixer at medium speed, beat shrimp, cream cheese, cocktail sauce, celery and horseradish until well blended.
Cover; chill until serving.
Garnish with lemon slice and parsley sprig, if desired.
Serve as a dip with pretzel chips or crackers.

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