round buffalo meat and brown.
Reduce heat and add canned tomatoes (with
an along with buffalo; stir frequently over high heat until meat is well
o 15 minutes.
Combine buffalo meat, eggs, Worcestershire sauce, garlic, ketchup
ish.
Thoroughly mix ground buffalo meat, onion, egg, ground mustard, tomatoes
Mix all together well.
Form into loaf; spray with nonstick spray on broiling pan.
Place meat loaf on broiling pan and brush top with ketchup or barbecue sauce.
Bake at 350\u00b0 approximately 1 hour.
>Line a baking pan with tinfoil (to ease clean up
Wash and soak beans in BIG pot.
Cook garlic, onion, celery and 1/2 the spices in olive oil in a skillet.
Add buffalo meat and cook until brown.
Rinse beans, and then add water and beef broth in bean pot.
Add contents of skillet to bean pot.
Add the rest of the ingredients to the big pot.
Cook for about 3 hours.
Dice crab meat so it is tiny pieces; put lemon juice over or squeeze fresh lemon on crab meat.
Put 2 to 3 tablespoons of sour cream with crab meat and mix.
Stuff mushrooms with mixture; cover with Mozzarella cheese and Cheddar cheese.
Bake at 325\u00b0 to 350\u00b0 for about 20 minutes or until mushrooms are soft and cheese is melted.
Cut tops off peppers; remove seeds. Parboil peppers 5 minutes. Drain. Scald cream; add butter and nutmeg. Mix cornstarch, wine, lemon juice and salt. Add to cream. Cook until thickened, stirring constantly. Combine with crab meat and rice and spoon into peppers. Sprinkle with paprika. Bake in a greased baking dish in a moderate oven (350\u00b0) for 20 minutes. Serves 6.
In a large dutch oven with a lid, heat the oil
et aside.
For the meat loaf: Heat oven to 350
ently mix them in with the bison burger meat, and add everything
y favorite filling in the recipes that follow.
TO MAKE
Mix meat, onion, peppers, and garlic together.
9x13 inch baking dish with nonstick cooking spray.
Heat
mix in onion, beef and buffalo.
Shape into four 1
medium bowl mix the buffalo, egg, breadcrumbs, onions, mushrooms and
epper. Combine the seasoning mix with the buffalo meat, chorizo, and pork; cover
large pot, combine beans with water to cover. Bring to
n olive oil.
Add buffalo meat, sage, nutmeg, ground mustard, ginger