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Olive Poached Salmon With Indian Spices

ll over the salmon and let it sit at room temperature for about

Melt-In-Your-Mouth Salmon Fillets (Convection Oven Method)

Wash the salmon well under cold water then

Slow Roasted Teriyaki Salmon With Spinach

Preheat the oven to 300\u00b0F. Lightly spray a roasting pan with cooking oil.
Place the salmon fillets in the baking pan. In a bowl, combine the teriyaki, vinegar, oil, ginger and garlic then pour over the fish. Bake, basting occasionally, for 25-30 mins, until the flesh begins to flake.
Serve the salmon on a bed of spinach drizzled with any remaining marinade or with extra teriyaki sauce.

Orange Roasted Salmon

f the herb mixture.
Place the dish in the preheated oven, and roast for about

Uncle Bill'S Salmon Marinated In Maple Syrup And Soy Sauce

lace salmon filets in a casserole dish that is large enough for the filets

One-Pan Salmon Supper

Place potatoes and carrots in a large pot. Cover with

Salmon Fillets In A Spicy Tomato Sauce

Preheat oven to 375 degrees F (190

Jamie Oliver Salmon With Prosciutto And Lentils

Preheat the oven to 425 degrees F=220 degrees celsius. Drain the lentils and

Grilled Salmon With Chili-Lime Sauce

lace the salmon fillets in the bowl and turn to coat with the marinade (or put the salmon in

Miso Salmon With Sake Butter

d simmer until most of the water has been absorbed, about

Baked Salmon Fillets

Preheat oven to 375\u00b0F.
Pour 1 Tbsp of olive oil evenly in the bottom of a 9x9-inch glass baking dish.
Place the fillets in the bottom of the baking dish.
Pour the remaining olive oil over the fillets.
Sprinkle half of the garlic over the fillets.
Sprinkle the bread crumbs over the fillets.
Sprinkle the cheese over the fillets.
Bake for approximately 18 to 20 minutes making sure not to over bake.
Squeeze the juice of a lemon quarter over each fillet (optional).

Salmon With Warm Blackberry And Shallot Compote

Preheat oven to 400 degrees.
In a mixing bowl, toss the shallots, 1

Cajun Salmon

Brush a little oil in a frying pan and preheat the pan.
Combine the spices for the salmon in a small bowl.
Turn the salmon fillets in the spices, covering all sides.
Place the salmon fillets (skin side under) in the hot frying pan.
Fry for 4 minutes before turning over and frying for another 3 minutes or until done.
Serve with mashed potatoes and spinach.

Salmon In Cream Of Leek Sauce

Preheat the oven to 350 degrees F. Grease a 7x11-inch baking dish or whatever size dish that is the correct size to just hold the fillets.
Lay the salmon fillets in the prepared baking dish.
Prepare the cream of leek soup as directed BUT use only 1/2 of the specified liquid. Pour this concentrated soup over the salmon and place in preheated oven. Bake 20 minutes or so, until the fish flakes easily when poked by a fork.

Oven-Roasted Sesame Seed-Encrusted Salmon

Preheat the oven to 400 degrees F (200 degrees C).
Mix soy sauce, olive oil, sesame oil, honey, hot sauce, and black pepper together in a baking pan.
Lay salmon fillets in the soy sauce mixture; let sit for 10 minutes. Turn fillets over and cover tops with sesame seeds.
Bake in the preheated oven until salmon is opaque, about 15 minutes. Broil until sesame seeds are golden brown, about 5 minutes more.

Poached Salmon With Pine Nuts And Sun-Dried Tomatoes

ok the garlic over low heat for 30 seconds.
Stir in the breadcrumbs

Honey Orange Glazed Salmon With Orange Almond Couscous

1. Prepare salmon by removing skin and bones

Caramelized Salmon With Soy-Orange Glaze

efore serving, place the salmon fillets in a nonreactive pan. In a food processor, combine

Salmon Fillets In Tomato Caper Sauce

Preheat oven to 500 degrees Farenheit.
Brush salmon with oil.
Season with salt and pepper.
Set aside.
In a 9-in metal baking pan, combine the butter, scallions and garlic.
Reduce oven heat to 425.
Cook the scallion mixture for 5 minutes.
Stir in the tomatoes and capers and cook for 3 minutes.
Top mixture with salmon and cook for another 20 minutes.
Spoon sauce on a serving plate and top with fish.

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