0 percent of the dough for the top layer of crust
13 inch baking pan with non-stick butter flavored cooking
For best results with this recipe, use apples that
Heat oven to 350 degrees F.
Spread fried apple mixture in a buttered 8- or 9-inch pan.
Combine apple crisp mix with cold butter. Mix with fork until mixture looks like course crumbs. Sprinkle topping evenly over the apples.
Bake 50 minutes or until topping is golden. Serve warm or at room temperature with whipped cream or ice cream.
b>with 2 cups cold water.
Peel top third of each apple
b>for a small glass loaf pan.
make sure to toss apple
Apple Mixture.
Preheat oven to
Ahead of time mix
apples,
cornstarch and brown sugar. Separately\tmix
oil,
oatmeal
and
brown\tsugar.\tPut
apple mixture in Dutch oven and
cover with oatmeal topping mixture. Set on medium coals for 1 hour.
Preheat oven to 350\u00b0.
Mix together brown sugar, cinnamon, oatmeal and butter.
Empty apples into 8 x 10-inch dish.
Top with oatmeal mix.
Bake at 350\u00b0 until crisp.
Combine oatmeal, flour, brown sugar, sugar and butter; blend together until crumbly.
Place apples in 8 x 13-inch pan.
Top with oatmeal mixture; sprinkle with salt and cinnamon.
Bake at 350\u00b0 for 40 minutes.
Yields about 12 servings.
ish
For topping, combine Sister Schubert Parker House Rolls with all
Preheat oven to 350 degrees F (175 degrees C).
Toss apple slices with 1 cup brown sugar, 2 tablespoons flour, and 1 teaspoon cinnamon in the baking dish. Top with 6 tablespoons butter.
Mix 2 cups flour, oatmeal, 2 cups brown sugar, 1 teaspoon cinnamon, baking soda, baking powder, and salt in a large bowl. Rub in 1 cup butter until mixture is crumbly. Sprinkle over apples.
Bake in the preheated oven until bubbly and golden brown, about 45 minutes.
Marinade the quail with yougurt and all spices over
terlized jars 1/3 of apple slices
Pour on enough
For toffee sauce: Measure water into
Mix oatmeal, flour, 1/2 cup brown sugar and cinnamon in a large bowl.
Add margarine and mix until crumbly.
Keep aside.
Then, in another bowl, combine cherries, apples, orange juice, sugar and 2 tbsps.
brown sugar.
Mix well.
Place in a lightly greased bowl.
Sprinkle with oatmeal.
Bake at 375 for 35 minutes or until golden brown.
Serve warm.
Put apples in 2-quart dish.
Add water to apple slices. Combine oatmeal and dry ingredients and cut in butter.
Put over apples and bake for 15 minutes, turning once in awhile.
Yield: 16.
br>Mix well; set aside for 10 minutes.
Preheat oven
To make syrup: in a small saucepan, combine the syrup ingredients over medium heat, bring to a boil, reduce heat; simmer, uncovered, for 5 minutes or until slightly reduced.
For pancakes: Preheat grill.
Place biscuit mix in large bowl.
In medium bowl, combine the eggs, milk, and oil; stir into biscuit mix just until moistened.
Stir in apple and lemon peel.
Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top.
Cook until the second side is golden brown.
Serve apple syrup with pancakes.
Slice apples into a greased 9 x 13-inch pan.
Top with oatmeal, brown sugar, margarine and flour that has been mixed together until it is crumbly.
Cover with foil and bake at 350\u00b0 until apples are tender.
Uncover and finish baking until apples are done.
Serve with cream or ice cream.
It is better served warm.