Make two recipes of cornbread according to the
he margarine; stir into the dressing.
In a greased casserole
re working); set aside.
DRESSING: Add all these ingredients to
ix melted butter and salad dressing.
Draw up mixture into
Stew chicken (slightly salted) until done.
Remove meat from bones and set aside after cutting into medium size pieces.
Melt margarine and add onion and sage.
Stir into dressing.
In a large, greased casserole, begin with a layer of dressing crumbs. Add a layer of chicken, then a can of mushroom soup diluted with 3/4 can of reserved chicken broth.
Again, a layer of crumbs and chicken, then cream of chicken soup diluted with 3/4 can of reserved chicken broth.
Top with crumbs and bake at 350\u00b0 until done.
Combine& mix all the dressing ingredients and set aside.
In large bowl, toss lettuce, tomatoes, chillies, and olives.
To serve, layer in the following order: 1/2 lettuce mixture, 1/2 dressing, 1/2 picante, 1/2 cheese, 1/2 chips.
Repeat the step above layering the remainder ingredients in the same order.
This is one of those recipes that can be changed up by adding other ingredients such as beans and using different types of cheeses.
Holding head of lettuce firmly together, slice across the head every 1/2 inch to get nice slices of lettuce. Stop when you get to the tough bottom part. Discard bottom and put sliced lettuce in large bowl.
Toss with diced or shredded turkey.
Add dressing and toss well to coat.
Sprinkle with croutons or toasted dressing bits and cranberries, if desired. Toss again.
Add cheese, if desired.
Taste for seasoning and add salt and pepper if desired. Serve immediately.
elt margarine and stir in dressing and onions (celery and sage
ell mixed.
Beat the dressing together well with a fork
Medium heat large skillet with olive oil.
Sprinkle each pork chop evenly with seasonings.
Sear on both sides.
Turn fire down and let pork chops cook covered until done on both sides.
After pork chops are drained on both side, put on a plate and cove with dressing.
Cook your favorite brand of garlic butter rice following directions on package.
A pretty easy and tasty meal made within 15 minutes. Please, send us more of your quick and easy recipes to share.
oak overnight.
To make dressing:
Stir paprika, season salt
Mix and divide Pepperidge Farm dressing, butter and chicken broth.
Put half in bottom of baking pan.
Core apples and cut, but don't peel.
Mix all ingredients together in a large bowl.
Add salad dressing and mix some more. Ready to eat!
Serves 12 to 15.
ream cheese, Cheddar cheese, and dressing mix together in a large
Place quinoa and 1.5 cups of water into a medium pot. Bring to a boil, reduce heat, then simmer for 15 minutes. Remove from heat for five minutes, then fluff with a fork. Let cool.
Place kale and 1 cup water in a large pot and steam for two minutes. Drain well.
Place cooked quinoa into kale pot. Add seeds and berries. Mix well to combine.
Mix all dressing ingredients together in a bowl and add to pot.
Combine well. Serve warm immediately or chill and serve.
Chopped turkey and dressing are mixed with leftover vegetables.
Add enough cooked noodles with dried instant soup mixes.
Add mushroom soup and enough gravy so mixture, when mixed all together, is moist.
I have even added red pepper, green pea pods and corn.
Pour into greased 9 x 13 x 2-inch pan.
Bake at 350\u00b0 for 30 minutes.
Mix black-eyed peas, green pepper, onion, jalapeno pepper, salad dressing and tomato.
Serve with tortilla chips.
Moisten bread crumbs with hot meat stock.
Add salt, pepper, sage and eggs.
Melt butter.
Simmer chopped celery and onion slightly and add to the dressing.
Then add boiled eggs and giblets if desired.
In a large mixing bowl, combine first 8 ingredients; mix well.
Store in airtight container in a cool dry place. YIELD: 3 cups mix (enough to make 24 batches of ranch salad dressing). For Ranch Salad Dressing: In a bowl, whisk together 2 tablespoons of mix with mayonnaise and buttermilk.
Refrigerate until serving.
For Thousand Island Dressing: Add chili sauce and pickle relish to 1 cup prepared ranch dressing.
For Cucumber Dressing: Add cucumber and celery seed to 1 cup of prepared ranch salad dressing.
uts, Salt, Pepper, and Goddess Dressing, toss together until evenly coated