Italian Herb Pork Chops With Roasted Red Pepper Italian Dressing - cooking recipe

Ingredients

4 large pork chops
2 tablespoons dried Italian seasoning
2 tablespoons onion powder
1 tablespoon garlic powder
1/4 cup Kraft roasted red pepper italian parmesan dressing
1/4 cup olive oil

Preparation

Medium heat large skillet with olive oil.
Sprinkle each pork chop evenly with seasonings.
Sear on both sides.
Turn fire down and let pork chops cook covered until done on both sides.
After pork chops are drained on both side, put on a plate and cove with dressing.
Cook your favorite brand of garlic butter rice following directions on package.
A pretty easy and tasty meal made within 15 minutes. Please, send us more of your quick and easy recipes to share.