Preheat oven to 425\u00b0F. Line a baking tray with foil. Toss squash in oil and arrange on prepared baking tray. Bake for 20 mins, turning occasionally, until golden and tender.
Meanwhile, pat steaks dry with paper towels then coat in pepper and dried herbs. Brush a grill pan with oil and place over high heat. When just beginning to smoke, lightly salt steaks. Cook for 3 mins then flip over and cook for 2 mins, or until cooked to your liking.
Serve steaks with squash fries and steamed green beans.
Cook pasta in a saucepan of boiling salted water according to package directions.
Heat oil in a large skillet on high heat. Saute squash in batches for 2-3 mins, until lightly browned. Remove and set aside. Add pine nuts, garlic and chili pepper to pan and cook 1-2 mins, until nuts are just golden.
Drain pasta. Add to pan with squash and arugula. Toss to combine and season to taste. Serve sprinkled with feta.
Mash cooked squash and onion; mix other ingredients well and mix with squash.
Pour into greased 1-quart casserole.
Bake at 375\u00b0 about 40 minutes.
Yields 6 servings.
Note Butternut squash should be peeled and seeded
Slice squash in half, remove seeds, fill seed wells with chopped celery, onions
Place squash and garlic on 2 baking trays. Drizzle with oil then
ntil mixture resembles breadcrumbs.
With the motor running, add the
br>Peel and seed the squash, cut lengthwise into pieces about
Preheat a covered grill with all burners on low and
large baking pan with parchment paper. Arrange squash and mushrooms on
Cook squash by your favorite method until just tender, not mushy.
How we cook the squash: Preheat oven to 400. Peel the squash, then cut in half to remove seeds. Cut in 1\" slices. Spray baking pan with non-stick spray. Put slices on pan and spray them. Cover tightly. Bake 20 minutes until just tender when pierced with a fork.
Cool squash, and cut into chunks (about 1\" cubes if you're trying to measure).
Combine remaining ingredients and toss with squash.
kewers, turning to coat. Cover with plastic wrap and chill for
o 375 degrees.
Scatter squash and garlic in a lrge
ven to 350\u00b0F. Place squash in a microwave-safe bowl
Preparation of Squash:
Trim stem and blossom ends of squash. Wash squash; cut necks off squash, cutting necks into 1-inch pieces.
Bulb end of squash will be stuffed.
Core bulb end of squash or use in another recipe.
Squash core more easily when they are at room temperature.
To core squash, use a vegetable/apple corer.
Try not to puncture holes in squash while coring.
Preheat the oven to 425\u00b0F. Toss squash with oil in a baking pan. Roast 10 mins, until golden and slightly soft. Cool.
Meanwhile, cut eight 4 3/4-inch circles from pastry sheets. Place four on a parchment paper-lined baking pan. Using a 4-inch round cutter, cut rings from remaining 4 pastry circles. Place rings on 4 3/4-inch circles and press to seal. Prick inner circle with a fork and fill with squash.
Bake 10 mins, until puffed and golden. Crumble blue cheese over the squash. Sprinkle with rosemary. Bake another 3-5 mins. Serve.
or 30 mins. Meanwhile, cook squash in boiling salted water for
Heat oven to 425\u00b0F. In a bowl, toss squash with olive oil, thyme, cayenne, and salt and pepper to taste. Transfer to a baking sheet. Roast for 10 mins. Turn squash, roast for 5 - 8 mins or until light golden brown.
Meanwhile, in a small skillet over medium heat, combine pecans, maple syrup and butter. Cook, stirring constantly until syrup and butter are absorbed by pecans, for about 3 mins. Transfer to a plate to cool. Season with salt and pepper. Serve with squash.
ven to 425.
combine squash, olive oil and salt and
Preheat oven to 400. Place chicken in 15 x 10 roasting pan and sprinkle with salt and pepper. In medium bowl combine syrup, thyme and butter.
Cut acorn squash into rings, remove seeds and cut rings in half.
Cut buttercup squash into 6 wedges. Place around chicken in pan and drizzle with syrup mixture.
Bake covered at 400 for 40 minutes. Then uncover and baste chicken and sqush wit maple syrup in pan. Bake 10 to 15 minutes longer until chicken is thoroughly cooked and squash is tender.