repared bundt pan.
Bake for about 40-50 minutes or
Beat shortening,butter and brown sugar at medium speed with an
ext 3 ingredients; stir into sugar mixture.
Stir in vanilla
our. Cream butter; gradually add sugar, beating well at med. speed
For sugar cookies:.
Preheat the oven
For the porkloin:
Preheat oven
lend. Using electric mixer, beat sugar and butter in large bowl
Powdered Sugar Glaze: Preparation Time 10 minute Makes1/3 cup glaze. Mix together SPLENDA
Cut margarine into flour as for pie crust. Add egg yolks,
ater; add the egg, butter, sugar and salt. Add the spiced
am Baking spray).
Add sugar and butter to a large
FOR THE MEATLOAF: Adjust oven rack
ift the flour alongwith the sugar in a bowl and add
cream together the butter and sugar until light and fluffy. Add
For the Loaf.
1.Preheat Oven to 350.
2.Grease & Flour a Loaf Pan.
3.Cream Butter and Sugar together.
4.In a separate bowl mix eggs and vanilla well, add lemon juice and zest.
5.Add egg mix into the butter mix, beat slowly.
6.Add remaining Ingredients and mix well.
7.Bake for 40 Mins,.
For the Glaze.
1.Mix all ingredients in a bowl until well combined and spread over warm loaf.
For the glaze and sauce:
Combine the
spray rack of boiler pan with nonstick spray; preheat the broiler.
Whisk together the brown sugar, mustard, and dill in a small bowl.
Sprinkle on the broiler rack and spoon the brown sugar glaze on top.
Position 7 inches from the heat and broil until lightly browned and just opaque in the center, about 6 minutes.
Stir together the cornstarch, Karo syrup and water.
Put on stove and cook until clear.
Cook 1 to 2 minutes.
Add sugar-free jello and cook 2 minutes on low heat.
Use 6 packets of Equal in 1 quart of fresh or frozen strawberries.
Combine with cornstarch mixture and put in baked pie crust.
Put Cool Whip on top when cool.
Place in refrigerator.
ixture resembles breadcrumbs. Stir in sugar, yeast and currants.
Make
inegar, allow mixture to rest for 2 minutes. Pour milk mixture