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Bread And Butter Cake

ep 9-inch round cake pan.
For the sponge cake, beat eggs and

Piña Colada Sponge Cake (Gluten-Free)

For the Sponge Cake:
1. Preheat oven to

Mimosa Cake

Make the Sponge Cake.
Whisk the eggs

Strawberries And Cream Sponge Cake

Place the sponge cake on a cake plate. Whip the heavy cream and vanilla extract until it forms stiff peaks. Spread over sponge cake. Mix the jelly with the strawberries then pile on top of the whipped cream. Sprinkle the toasted sliced almonds around the edge of the cake. Dust with powdered sugar.

Chinese Steamed Sponge Cake (Perfect For Strawberry Shortcake)

SPONGE CAKE: Sift the all-purpose flour,

Strawberry Refrigerator Cake

Line spring-form pan with split ladyfingers or sliced sponge cake.
Add sugar to strawberries.
Whip the cream with vanilla. Cover cake with berries, then a layer of whipped cream.
Repeat in layers until all material is used, saving part of cream for top of cake.
Sprinkle with nuts and chill for 8 hours.
Yields 6 to 8 servings.

Sponge Cake Tiramisu

Beat mascarpone cheese, cream, confectioners' sugar, coffee liqueur, instant coffee, and vanilla extract together in a bowl using an electric mixer until stiff peaks form.
Cut sponge cake in half horizontally, creating a top and bottom layer. Spread cream mixture on bottom layer and replace top half of cake; refrigerate for 1 hour. Dust top of cake with cocoa powder.

Fruit Galore Sponge Cake

Drizzle vanilla syrup over top of sponge cake. Let soak for 5 to 10 minutes.
Arrange blueberries on top of cake, then place strawberries on top of the blueberries. Finish by generously spreading whipped topping over the fruit.
Serve immediately, or if you prefer, chill in the refrigerator (no more than 2 to 3 hours), until ready to eat.

Ww 1 Point - Sponge Cake

ith parchment paper.
Combine cake flour, cornstarch, and salt in

Strawberry Sponge Cake(Easy Diet Dessert)

Slice sponge cake (homemade or store bought) in half.
Layer with fresh berries and 1/2 of the lite Cool Whip.
Place remaining berries on top and add remaining Cool Whip over berries.
Pour any juice you might have left over the top.
Let cool in refrigerator about 20 minutes.
You may use other fruits in place of strawberries.

Italian Rum Cake

Italian Sponge Cake (Pan di Spagna):

Almond Sponge Cake Filled With Almond Cream

small food processor, along with 1 tablespoon of the cake flour

Black Forest Torte (Schwarzwaelder Kirschtorte) (Gluten Free)

ll need the second one for the sponge cake). Grease the parchment paper

Cherry Custard Cake

ilk and cream in a small saucepan. Heat on medium until

Chocolate Sponge Cake

f two 8-inch round cake pans with parchment paper. Dust

Victoria Sponge Cake With Rosewater Icing

Lightly grease two 8-inch cake pans. Line the bottoms with

Pina Colada Sponge Cake Roll

oconut flakes over and bake for about 7 minutes.
Sprinkle

Strawberry Mousse Cake

f cold water in a small heat-proof bowl. Stand the

Strawberries And Cream Sponge Cake

00b0F. Grease 2 (8 inch) cake pans and dust with flour

Classic Sponge Cake With Raspberries And Cream Filling

ill need 2 8-inch sponge tins, lightly greased and lined

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