Preheat oven 425F degrees.
Follow the recipe for basic pie crust but bake the crust for only 5 minutes.
Remove from oven.
Reduce oven to 400F degrees.
Line the bottom of pie crust with tomato slices.
Sprinkle on spices.
In bowl, mix mayonnaise and cheese.
Spread evenly over the tomato slices covering all the edges (like putting on iceing).
Bake for 35 minutes.
Serve at once while still hot and bubbling.
Mix first 4 ingredients thoroughly.
Add the rest of the ingredients. This recipe makes about 12 fruit pies, depending on the thickness of crust.
To make the pie crust: Combine the water and vinegar
Brown and cook steak, onion and carrots half through.
Place meat, onion, carrots and potatoes in layers in buttered casserole. Add a little water to keep from sticking.
Season.
Cover with flaky pie crust.
Bake at 325\u00b0 for 1 hour and 30 minutes.
Canned tomatoes may be substituted for water.
Yields 6 servings.
ven to 425 degrees.
For the crust: Combine flour and salt
For The Pie Crust: Before making the pie crust, put mixing bowl, utensils and
egrees F.
Unroll one pie crust onto a lightly floured surface
>for as long as 24 hours.
Roll the pie
wrap in plastic and refrigerate for at least 2 hours or
ball for single pie crust. Divide dough in two for double crust or double
Preheat oven to 350\u00b0.
Prepare flaky pie crust or store-bought pie shell.
Melt butter or margarine.
Cool and set aside.
ice flour. Roll out the pie crust very very thin (about 6x12
For flaky pie crust(if using storebought crust, skip this):
Combine water,
For starter:
Do not use
Bake your favorite pie crust recipe or frozen pie crust.
Over medium heat on top of stove, add all ingredients and stir constantly until mixture coats the spoon.
(Mixture will be thick and stiffen as it cools in pie crust.)
Pour the mixture into the pie crust.
Top with meringue or Cool Whip.
(See Meringue recipe in this section.)
Make flaky pie crust for 13 x 9 cake pan.
Peel apples and mix with 3/4 cup of sugar and cinnamon.
Place dough in pan and fill to top with apples.
b>recipe for pasties, meat, potatoes and onions, sliced thin, and a good crust
ith butter.
Lay the pie crust into the prepared tart pan
nto 9-inch deep-dish pie plate or shallow 1.5
Roll your pie crust 1/8-inch thicker than a normal pie crust.