Mam'S Delicious Peach Cobbler - cooking recipe

Ingredients

4 c. fresh peaches
1 apple, cored and sliced
1 c. all-purpose flour
1 c. sugar
4 Tbsp. lemon juice
1 stick butter or margarine
2 qt. fresh, frozen or canned blackberries *
3 c. sugar or to taste
3 Tbsp. sugar
2 1/2 sticks butter (do not substitute)
2 tsp. sugar
2 tsp. pure vanilla extract
4 (9-inch size) Pillsbury pie crusts or use your own pie crust dough
2 Tbsp. water
2 large pkg. Jell-O pistachio pudding and pie filling
3 3/4 c. cold milk and 2 Tbsp.
2 Oreo cookie pie shells
1 container Cool Whip (optional)
4 Oreo cookies (without filling), crumbled fine
1/2 c. butter or margarine
2 c. sugar
4 eggs
2 c. buttermilk
5 c. mashed sweet potatoes or yams (I prefer yams)
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. vanilla extract
1 tsp. grated orange rind
1 tsp. baking powder
1/2 c. butter or margarine
3 eggs
3/4 c. sugar
1/4 tsp. salt
1 c. dark corn syrup or light corn syrup
1 uncooked pie crust (see following recipe or purchase pie crust)

Preparation

Preheat oven to 350\u00b0.
Prepare flaky pie crust or store-bought pie shell.
Melt butter or margarine.
Cool and set aside.