For more than 60 plus years I have ate pork ribs and
place all the ingredients for the pork balls except the egg white
For the pork patties, combine pork, onion, ginger, cilantro, honey, five
n a 350 degree oven for 30 minutes turning the spaghetti
Reheat leftover pork in microwave, stove-top or
Melt butter in skillet.
Add butter and onion; brown.
Combine sugar, cornstarch, vinegar, soy sauce and pineapple liquid; add to pork.
Stir and cook until thickened.
Add pineapple and green pepper; cook about 2 to 3 minutes.
Serve over rice or chow mein noodles.
Yields 2 to 3 servings.
For the dressing, pound garlic, chili
e and stir. Place the pork in the brine, fat cap
ack and close lid - Leave for appx 10 mins to steam
For the pork chops: Preheat oven to
he oil is hot, add pork strips and cook 3-4
oon, rub mixture evenly over pork, set aside.
Preheat
re hot.
Add the pork and stir fry until the
Score the fat on the pork belly and trim.
Combine
Slice cooked pork or use any leftover meat.
Place meat in mixture of all ingredients and marinate for several hours in refrigerator.
and red bell pepper; saute for about 4 minutes or until
For the stroganoff sauce:
Heat
n a saucepan, combine cooked pork (or chile verde pork) with green enchilada
ice, tomatoes, green olives, seasonings, cooked pork and meat broth.
Pour
ccasionally, until the noodles have cooked through, but are still firm