killet with lid.
Add chicken breasts. Return broth to a
ices (or use my recipe for Jamaican Spice Mixture recipe #108351, ginger and
For Chicken Cacciatore:.
Bake chicken in a 360 degree F
Heat oven to 400\u00b0.
Mix coating mixture and ginger in shaker bag.
Coat chicken as directed on package.
Bake 15 minutes on ungreased or foil lined 15 x 10-inch metal baking pan.
Mix preserves and soy sauce in small bowl until well blended.
Drizzle over chicken. Bake 5 minutes or until chicken is cooked through. Makes 6 servings.
Preparation time:
5 minutes.
Cooking time: 20 minutes.
For Chicken:
In a shallow baking dish or pie plate combine coconut
In a mixing bowl, whisk together HP Sauce, wine, oil, worcestershire sauce and garlic.
Place chicken in a dish, pour marinade over, cover with plastic wrap and place in the fridge for at least 4 hours.
After marinating is done, drain off marinade and grill or broil chicken until done.
If desired, place marinade in a small pot, bring to a boil, let boil for 2 minutes, then use as a basting sauce for chicken (do not use straight from the fridge as there is a danger of bacteria; boil first).
Cook chicken, take off bone and dice.
Mix soup, sour cream and diced chicken.
Follow directions on Stove Top stuffing.
Spread over chicken dish and bake at 350\u00b0 for 45 minutes.
Pour marinade over chicken placed in glass container.
Pour approximately 4 ounces of Mojo Criollo over.
Marinate in refrigerator for 20 minutes (no longer).
Use more Mojo if you like spice.
Grill over medium heat until done.
Don't overcook!
This is a tangy \"island-style\" chicken dish.
Brown chicken in skillet with 2 teaspoons oil or spray pan with Pam at medium-high heat.
When browned, add carrots and soup. Turn to simmer and cook 15 to 20 minutes.
Add potatoes and cook until soft, about 1/2 hour.
You can remove chicken and debone it at this time.
Add deboned chicken to skillet 15 minutes before end of cooking time.
Stir occasionally to prevent vegetables from sticking.
If chicken dish becomes dry, add 1/2 cup of water. Simmer until finished.
For Spicy Red Pepper Sauce:
tbsp flour. Leave aside for 10 mts.
Boil the
Cook hen and save broth.
Use hen for chicken salad, etc.
Mix all ingredients and stuff turkey or chicken.
Bake at 325\u00b0 for 1 hour.
ver medium heat, cook chicken until no longer pink and
oice, coat a 9x13 casserole dish (a LIGHT rub of vegetable
For the Marinade and Chicken: Add all marinade ingredients together, except chicken, to a
I like to lightly saute veggies. Make a roux. Add stock and stir until thickens. Put vegies and chcken in casserole dish. Pour sauce over veggies. Bake at 350 for xx minutes. Make biscuits to put on top Sift all dry ingredients. Cut in butter. Add milk. Knead for only 30 seconds. I like to double the recipe for bisuits and have extras. Bake the extras at 450 degrees 10-12 minutes.
eserving excess fat. Add chicken to pot in batches, and
orn starch and all the chicken and toss well until all
e chicken with salt and pepper. Spoon flour onto shallow dish or
For Chicken: Add 4 Boneless & Skinless Chicken Thighs, 1/2 cup A.