Place cookies on cookie sheet and then
op bag, add the drained Quick Pickles and flour and shake
inutes on high speed. Add quick oats and coconut. Mix for
Melt butter and mix with brown sugar, pulp, and egg together.
Add salt, vanilla extract and cinnamon, mix well.
Add flour, nuts and raisins and the sourcream, mix well.
Add baking soda, Psyllium fiber and the Quick Oats. Continue mixing.
Add nonfat milk. Mix well.
Spoon drop onto greased cookie sheet and bake at 325\u00b0F oven for 20-25 minutes.
Melt chips. Set aside. Preheat oven to 350\u00b0.
Grease 2 large cookie sheets. Cream the butter and sugar at medium speed until fluffy. Beat in egg, vanilla and melted chocolate. Add flour, baking soda and salt just until combined. Stir in nuts and oats. Drop by teaspoonful onto cookie sheets.
Or roll into 1 1/2-inch balls and flatten with the bottom of a glass dipped in sugar. Bake 10 to 12 minutes. Don't overcook for chewy cookies. Recipe may be doubled.
Combine quick bread mix, oats, coconut, cranberries and orange peel; mix well. Add oats, water and eggs; mix well. Drop by heaping teaspoons 2-inches apart onto ungreased cookie sheet. Bake at 350\u00b0 for 10 to 13 minutes until bottoms are golden. Makes 3 dozen.
Combine first 4 ingredients in saucepan until blended.
Remove from heat.
Stir in remaining ingredients.
Drop by spoonfuls onto waxed paper.
Makes 30 cookies.
Heat oven to 350\u00b0. In a large bowl, combine quick bread mix, oats, coconut, cranberries and orange peel; mix well.
Combine the first five ingredients and bring to a boil for 15 seconds.
Remove from heat and add peanut butter.
Stir until melted.
Then add quick oatmeal.
Drop on wax paper and let harden.
nd are set.
Allow cookies to cool on baking sheet
re completely coated.
Drop cookies by tablespoonfuls onto wax paper
note's on Oatmeal cookies; they are called Melanie's
coa powder. As with all cookies, it's the taste
br>For each batch of cookies use 4 cups mix and
you have to use the quick-cooking kind - rolled oats will
2 minutes. Do not flatten cookies a lot -- just a gentle
Leave about 3 inches between cookies. Using a spatula, flatten each
o perfectly shaped cut-out cookies/ The cookies won't\"spread\" as
OT over bake.
Let cookies cool 1 minute on cookie
asy and ensures uniformly rounded cookies).
Bake for 12 to