icrowave-safe bowl, place chocolate and butter.
Microwave at High
Line your slow cooker with a Reynolds(R) Slow Cooker Liner. Place the
Heat a large skillet over medium-high heat. Cook and stir beef in hot skillet until browned on all sides, 7 to 10 minutes. Transfer beef to a slow cooker.
Pour cream of mushroom soup, cream of celery soup, golden mushroom soup, French onion soup over beef.
Cook on Low for 8 hours.
Combine cumin, thyme, and paprika in a small bowl and rub chicken thighs with spice mix on all sides.
Heat oil in a skillet over medium heat and brown chicken on all sides, about 10 minutes. Place chicken in a slow cooker. Cover with chopped garlic.
Stir honey and mustard together in a small bowl and pour over chicken. Pour in chicken broth and close slow cooker.
Cook on Low until chicken is cooked through, about 6 hours. Season with salt and pepper.
-quart slow cooker with a Reynolds KITCHENS(R) Slow Cooker Liner. Fit
e about 3 inches deep and not come up more than
Bake biscuits as directed.
Mix chicken, soup, vegetables, milk and seasonings in a microwave dish.
Microwave for 7 to 10 minutes.
Serve creamed chicken over the hot biscuits. Add a salad and you have a quick and easy supper!
hite flour-covered pizza peel and allow to rest for 20
b>slow cooker greased stoneware, mix together sugar, rice, cherries, almonds, lemon zest and
ate to rest, and add the carrots and onion to the
Whisk water, poultry seasoning, salt, and black pepper together in a
Stir chicken broth, chicken, potatoes, carrots, and broccoli together in a slow cooker.
Whisk water and quick-mixing flour together in a bowl until a paste-like consistency is reached; stir into slow cooker mixture. Season with salt and pepper.
Cook on Low for 5 hours. Stir baking mix and milk together in a bowl. Drop milk mixture by the teaspoonful into the slow cooker on top of the chicken mixture. Continue cooking, turning the dumplings once, until dumplings are cooked through, about 1 hour more.
Place pork roast in a slow cooker. Pour vinegar over pork, coating all sides; season with salt and pepper.
Cook on Low for 10 to 12 hours. Transfer pork to a platter. Drain and discard juices from the slow cooker. Chop pork and return to the slow cooker. Add barbeque sauce and continue to cook for 30 minutes.
b>slow cooker with a slow cooker liner.
2. Soak stuffing mix (seasoning and bread
1. Place whole ham shank in slow cooker.
2. Cover ham with prepared fresh green beans and potatoes.
3. Pour chicken broth and canned green bean juice over all ingredients.
4. Top with salt and pepper.
5. Cook on low 7-8 hours.
6. In the last hour of cooking, remove the bone from the ham shank. The meat should fall off pretty easily (or at least be close to it). Keep meat in slow cooker and continue cooking for 30 minutes.
Mix water, chicken stock, salsa, barley, chili powder, cumin, and garlic together in a slow cooker.
Cook on High until the liquid is bubbling, 5 to 10 minutes. Switch slow cooker to Low and continue to cook until the barley is tender, about 20 minutes more.
Stir chicken, black beans, and white beans into the mixture in the slow cooker. Switch slow cooker to High again until the liquid is bubbling. Cook on Low until the beans are softened, about 5 minutes.
epper, and parsley into a slow cooker, and set the cooker on Low. Cover, and cook
In a slow cooker combine mushrooms, celery, onion dill weed and pepper.
Top with chicken.
Pour soup and broth over chicken. Cover, cook on High 2 1/2 to 3 hours or Low 5 to 6 hours.
If using low turn slow cooker to high heat setting.
Stir uncooked rice into mushroom mixture.
Cover and cook for 10 minutes more.
b>and rosemary in the crock of a 4 to 5 quart slow cooker
utter in a small saucepan, and mix with reserved juice from