Crumble dry cake mix and margarine together as for pie dough in bowl.
Spray 9 x 13-inch glass Pyrex dish with Pam.
Pour pumpkin filling into dish; sprinkle all crumbs on top of filling. Bake cake as you would pumpkin pie recipe on can, except bake 10 minutes longer.
Test by inserting butter knife in cake.
If clean, cake is done.
May be served with Cool Whip.
add 8 oz canned pumpkin and season with kosher salt, pepper, garlic
For the pumpkin using a small pie pumpkin, cut pie pumpkin in half.
Remove seeds and bake covered with foil about an hour at 350-375 degrees.
Remove pumpkin and mash.
Mix all ingredients until smooth.
Pour into crust and bake 15 minutes at 450 degrees then reduce heat and bake 45 min.
at 325 degrees (until knife comes out clean).
To make the Pumpkin Chocolate Chip Muffin Mix: Layer first 7 ingredients attractively
hisk together cake mix, sugar, cinnamon, nutmeg, and pumpkin pie spice in
Combine first 4 ingredients together.
In a separate bowl, combine flour, baking soda, salt and spices.
Make a well in the center of the flour mixture and pour the pumpkin mixture in.
Mix together only until the dry ingredients are moistened.
Stir in cranberries and nuts.
Pour into 2 or 3 medium size loaf pans. Bake at 350\u00b0 for 60 to 75 minutes.
Mix the pumpkin, evaporated milk, sugar, cinnamon and
nd thaw cool whip.
With a mixer on medium speed
nd shortening.
Add pumpkin and egg and mix again.
In
In a large mixing bowl put the Bisquick, milk, canned pumpkin pie mix (canned pumpkin with pumpkin pie seasonings already in it), the oil and eggs.
Mix everything together until smooth.
Gently stir in the toasted pecan bits.
Cook on a griddle as you would your usual pancake recipe.
an and cover with aluminum foil. Let the pumpkin bake for 45
n a mixing bowl with the cup of pancake mix.
Add the
br>Combine gluten free pancake and baking mix with salt in medium bowl
Preheat oven to 325\u00b0F Mix milk, sugar, white chocolate and
Combine all the ingredients in a large bowl and stir to mix thoroughly.
Cook as you would for any standard pancake recipe. Serve with maple syrup.
repare your favorite pie crust recipe and line 4, 8-9
00b0F. Line a baking pan with foil.
Cut a 1
Bake the butternut pumpkin. If you're doing this
t has one. Cut the pumpkin in half and scoop out
repare cake mix according to package instructions. Fold in pumpkin puree and