This is a great recipe for kids birthday parties because kids can design their own pizza.
It's also great to cut in small squares and serve as an appetizer.
dividing evenly. Spoon 1 tsp pizza sauce on top of each
Roll and flatten biscuits.
Spread on pizza sauce.
Add pepperoni and any other toppings.
Place on slightly greased pan and bake at 375\u00b0 until pizza crust is golden brown.
Saute garlic and onion in oil until onion is transparent and set aside. Cut tomatoes into chunks and combine with olives, parsley, basil, and peppercorn and set aside.
Top dough crust with onions, tomato mixture, and goat cheese. Drain anchovies (reserving oil) and add to pizza. Drizzle with anchovy oil. Bake in preheated 500\u00b0 F oven on pizza stone for 8-10 minutes or until crust is golden brown. Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving.
Put the flour on a board (or table or counter), add the lard, salt, pepper, yeast and warm water; work well until you get a smooth dough.
Place dough in a covered bowl (in a warm place) for about two hours or until doubled.
Place the dough on a floured board and pound it lightly to deflate it.
Cut dough in half, stretch each piece so it fits on the bottom of a lightly oiled 12-inch pie plate/pizza pan.
Continue with your favorite pizza recipe for toppings and baking times/temperatures.
ighest setting for at least 1 hour.
*Make pizza one at
Make pizza dough: Mix the yeast in
Clean all the fruit and wash well in cold water.
Put the fruit in the blender and mix well, add a little liquid (water, pine apple juice) if you think that is necessary.
Put the mixture in ice cream moulds for kids or in small cups and freeze.
Preheat oven according to cake directions.
Line cupcake tins with cupcake liners.
Mix cake batter according to box directions, then pour mixture into ice cream cones, about 1/2 full, and place in each cupcake liner.
Bake as usual according to cupcake time on box.
When baked, let cool, then ice with frosting.
Garnish with colored sprinkles.
When done, looks just like ice cream cones. Easy for kids to eat and no cleanup.
The paper liners keep the cones from burning during baking.
Remove bread sticks from package and place in single layer on baking sheet(s). Top each with 5 slices of pepperoni and 1 tablespoon shredded cheese. Bake at 375\u00b0 for 10 to 12 minutes or until cooked through. Serve bread sticks with warm pizza sauce for dipping.
Place breadsticks in single layer on baking sheets. Top each with 5 slices of pepperoni and 1 tablespoon shredded cheese. Bake at 375\u00b0 for 10 to 12 minutes or until cooked through. Serve breadsticks with warm pizza sauce, for dipping.
ur pizza. The original recipe calls for you to bake your pizza on a pizza
Prepare pizza dough according to package instructions or recipe.
While dough is
re golden brown. Meanwhile, heat pizza sauce. Immediately remove pinwheels from
ake the pizzas place a pizza stone in the center of
asy to make fruit skewers for kids. A great alternative to chips
e water. Microwave the water for about 30 seconds. Next take
e Seasoning Packet to compensate for the liquid in the
nead with dough hook for 5 minutes. Place dough
Heat a pizza stone in a 425 F oven for one hour before