Pepperoni Pizza Sticks - cooking recipe

Ingredients

1 (8 oz.) pkg. pepperoni
2 (10.6 oz.) pkg. refrigerated seasoned Parmesan breadsticks with garlic
1 1/4 c. finely shredded Mozzarella cheese
pizza sauce (for dipping)

Preparation

Place breadsticks in single layer on baking sheets. Top each with 5 slices of pepperoni and 1 tablespoon shredded cheese. Bake at 375\u00b0 for 10 to 12 minutes or until cooked through. Serve breadsticks with warm pizza sauce, for dipping.