ream cheese mixture. Spread the pizza sauce over all.
Microwave
Heat oven to 350\u00b0.
Beat cream cheese and Italian seasoning with electric mixer on medium speed until well blended.
Spread on bottom of 9-inch pie plate.
Top with 1 cup Mozzarella cheese, pizza sauce, additional 1 cup Mozzarella cheese and green and red pepper.
Bake 15 to 20 minutes or until mixture is thoroughly heated and cheese is melted.
Serve with bread sticks.
Brown the sausage in a skillet, breaking it up into small pieces with a spoon as it browns, drain.
Place sausage in a slow cooker, and then stir in the remaining ingredients.
Cover, and cook on high for 1 hour, and stir,.
Cook on low until heated through, for about 2 hours.
Serve with corn chips.
For a option, see note on recipe description for a breakfast or an appetizer option.
Preheat oven to 400 degrees.
Brush edges of pizza crust lightly with oil. Drizzle remaining oil over pizza.
Mix 3 tbsp of cheese with the pepper; sprinkle evenly over pizza.
Bake 20-22 minutes or until edges are golden brown. Sprinkle remaining cheese on top.
Cut pizza into quarters; cut each quarter into 8 thin sticks. Serve as dippers with chunky marinara sauce.
Spread cream cheese in 9x13 dish. Chop pepperonis and mix with pizza sauce then put mixture on top of cream cheese. Top with mozzarella cheese.
Bake at 350 degrees for 30 minutes.
Serve with tortilla chips for dipping.
In crockpot, combine the pizza sauce, cheeses, italian spices and garlic powder.
Cook on low 2-4 hours or until cheese is melted and sauce is hot.
Serve with bread cubes.
Mix pizza sauce, pepperoni, onions, bell pepper and olives in a 1 1/2-quart slow cooker. Cover and cook on LOW setting for 3-4 hours.
Stir in mozzarella and cream cheese until melted.
Combine first 5 ingredients.
Spread into a 9 inch pie plate or oven safe serving platter.
Cover with pizza sauce.
Top with green pepper, pepperoni, and onions.
Bake in 350 degree oven for 10 minutes.
Sprinkle with cheese.
Bake 5-8 minutes longer or until cheese is melted.
Serve with bread rounds or bread sticks.
Combine cream cheese, Italian seasoning and garlic powder.
Spread on bottom of a greased 9\" pie plate.
Combine cheese and sprinkle half over cream cheese.
Top with pizza sauce and peppers.
Sprinkle remaining cheese on top.
Bake 350 degrees for 20 minutes.
Serve with tortilla chips or bread sticks.
aking sheet and broil until dip is bubbling and top is
Mix cornstarch and all seasonings in a bowl, add pizza sauce. Add meat to sauce mixture. Add cheeses. You can put this in a fondue pot, crock pot or just microwave until bubbly. Dip with cut up bread wedges. You can also use pieces of fried sausage on toothpicks to dip, breadsticks,or cooked breaded chicken bites.
Stir together the cream cheese, sour cream, oregano and garlic and pizza sauce in a small bowl until blended and smooth.
Spread the mixture into a large pie plate.
Top with pepperoni and green onions.
Bake at 350 degrees for 10 minutes.
Remove from oven and sprinkle mozzeralla cheese over the dip in the pan.
Top with parmesan cheese.
Bake for 5-7 minutes or more or until the cheese has melted and dip is heated through.
Serve warm.
Bake breadsticks as directed on package.
Cut into 2-inch pieces; set aside.
In bowl, mix cream cheese and sour cream until smooth.
Spread into 9 x 13-inch pan.
Top with pizza sauce. Place pizza topping on top of sauce; cover with cheese.
Bake at 350\u00b0 until cheese bubbles.
Remove from oven and use breadsticks to dip.
On ovensafe plate, spread cream cheese, then layer pizza sauce, cheese and toppings.
Bake at 350\u00b0 for 25 minutes.
Serve with dip size Fritos, nacho chips or crackers.
up of the shredded cheese. (Pizza Toppings can be left as
Preheat oven to 350*F.
Beat the cream cheese and Italian seasoning until well blended; spread onto the bottom of a 9\" pie plate.
Top with 1 cup of the cheese and the pizza sauce; sprinkle with the remaining cheese and desired toppings and Parmesan cheese (if using).
Bake for 15-20 minutes or until the mixture is thoroughly heated and the cheese is melted.
Serve hot.
Mix cream cheese and sour cream.
Spread in 9-inch baking pan. Combine seasonings with pizza sauce.
Spread on top of cream cheese.
Sprinkle hamburg on top.
Bake at 350\u00b0 for 20 minutes. Add Mozzarella.
Bake for 7 to 10 more minutes or until cheese is melted.
Let cool about 10 minutes.
Serve with corn chips or dip chips.
Soften cream cheese.
Mix in sour cream and Italian seasoning. Spread in x 9 x 9-inch pan.
Pour pizza sauce over top.
Layer pepperoni and any other desired toppings over sauce.
Cover all with shredded Mozzarella cheese.
Bake at 350\u00b0 for 15 to 20 minutes until bubbly.
Serve warm.
Dip with bread sticks or crackers.
Beat sour cream, cream cheese, oregano, garlic powder and red pepper.
Spread in a square pan.
Pour pizza sauce on top.
Layer pepperoni, then pepper.
Bake at 350\u00b0 for 10 minutes.
Top with cheese.
Bake another 5 minutes.
Dip with tortilla chips or any kind you like.
In bowl, combine cream cheese, seasoning and garlic powder. Spread on bottom of greased 9-inch pie plate.
Top with pizza sauce and peppers.
Sprinkle with cheeses.
Bake at 350\u00b0 for 20 minutes. Serve warm with chips.
Makes 3 1/2 cups dip.