Crock Pot Pepperoni Pizza Dip - cooking recipe

Ingredients

1 (14 ounce) jar pizza sauce
1 (6 ounce) package pepperoni, sliced, chopped
8 medium green onions, chopped
1/2 cup red bell pepper, chopped
1 (2 1/4 ounce) can black olives, sliced and drained
1 cup mozzarella cheese, shredded
1 (8 ounce) package cream cheese, softened and cubed

Preparation

Mix pizza sauce, pepperoni, onions, bell pepper and olives in a 1 1/2-quart slow cooker. Cover and cook on LOW setting for 3-4 hours.
Stir in mozzarella and cream cheese until melted.