Ingredients
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2 (15 ounce) cans pizza sauce
2 cups shredded part-skim mozzarella cheese
1/4 cup shredded parmesan cheese
2 teaspoons Italian spices
1/4 teaspoon garlic powder
1 loaf Italian bread, cut into cubes
Preparation
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In crockpot, combine the pizza sauce, cheeses, italian spices and garlic powder.
Cook on low 2-4 hours or until cheese is melted and sauce is hot.
Serve with bread cubes.
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