Turn oven to 350\u00b0 to 375\u00b0 (bake).
Put roast in large baking dish; add onion, carrots and potatoes.
Mix gravy mix with water. Mix beef stew mix with water.
Pour over roast.
Cover and cook 1 1/2 to 2 hours.
ids in making a natural gravy).
PREPARE Beef Strips (you
Mix salt, pepper, garlic powder, and
rumbs, milk and onion soup mix in a large bowl and
ot.
Sprinkle Italian Dressing mix, onion powder, garlic powder over
low cooker.
Mix both packets of brown gravy mix with 1 cup
f water decides how much gravy you will have, so you
Preheat the oven to 400\u00b0F. Place beef on a wire rack in roasting pan.
Roast for 50-55 mins for medium doneness. Remove beef from oven and place on a serving platter. Cover with foil; let stand for 5 mins before slicing.
Place gravy mix in a small saucepan. Gradually whisk in 3/4 cup cold water and 1/4 cup beef pan drippings. Bring to a boil on medium heat. Add peppercorns. Reduce heat to low and simmer for 1 min, or until thickened slightly. Stir in sour cream.
Serve sliced beef with gravy.
dvance.).
To make the mix, combine the seven ingredients listed
Mix together the cream of chicken soup and beef gravy in a slow
our Brown Gravy Mix and 1 package of your Onion Gravy Mix and Black
/2 teaspoon of the gravy mix. Place beef in 3-1
round beef, one package brown gravy mix, 1/2 cup water, onion
Mix all ingredients together except gravy mix.
Form two loaves and roll in flour; brown in hot oil.
Put in greased casserole dish and make the onion gravy mix as directed.
Pour over the meat and bake until done.
creamy butterscotch color.
Mix the pine nuts together with
mall pan on medium heat mix the 3 cups of water
Mix the turkey drippings with hot
ver cheese layer.
Mix water and gravy mix together in a saucepan
In a small saucepan, over low to medium low heat,combine gravy mix, sage,pepper, and buttermilk.
Stirring until no lumps remain, and desired thickness is reached, turn heat to low ,keeping gravy warm.
Over medium heat in a medium sized skillet heat oil till hot but not smoking.
Add frozen patties, and cook on both sides until golden brown, and remove from skillet.
Top each pattie with 1/2 cup of reheated mashed potatoes.
Cover potatoes with desired amount of gravy, and enjoy :).
Preheat a skillet over medium heat.
In a medium bowl, mix ground sirloin, onion soup mix, and seasoning salt until well mixed. Divide and flatten into three patties approximately 1/2\" thick.
Brown patties on skillet, turning once or twice only, until done through.
Meanwhile, in a small sauce pan, mix brown gravy mix with water. Using a whisk, mix until slightly bubbling. Lower heat and allow to thicken.
Serve patties with gravy.