Ground Sirloin Steaks With Brown Gravy - cooking recipe

Ingredients

1 lb ground sirloin
1 (1 1/2 ounce) package onion soup mix
1 tablespoon seasoning salt
1 (7/8 ounce) package brown gravy mix
1 cup water

Preparation

Preheat a skillet over medium heat.
In a medium bowl, mix ground sirloin, onion soup mix, and seasoning salt until well mixed. Divide and flatten into three patties approximately 1/2\" thick.
Brown patties on skillet, turning once or twice only, until done through.
Meanwhile, in a small sauce pan, mix brown gravy mix with water. Using a whisk, mix until slightly bubbling. Lower heat and allow to thicken.
Serve patties with gravy.