Heat your pan to medium.
Melt a little butter or margarine.
Cook the peameal bacon until both sides are done, about 5 - 6 minutes.
Turn on oven broiler.
Mix 2-3 tbsp butter or margarine with 1/2 tbsp garlic powder (adjust to your taste--we like lots of garlic flavour).
Spread garlic mixture on sliced buns.
Broil the buns until golden brown.
Put buns on a plate and top with the bacon, sliced tomato, mayo, mustard, salt and pepper to taste.
Yum !
Cover bottom of greased 9x13 \" pan with bacon in rows.
Beat eggs in bowl. Stir in milk.
Add flour, baking powder, salt, and pepper. Stir. Pour over bacon.
Bake at 425' for 35 min until brown and crusty.
Preheat oven to 350F/180\u00b0C.
Cut six 1-inch slits across roast.
Place a cooling rack on a large rimmed baking sheet lined with foil. Place bacon on rack.
Combine maple syrup, Dijon mustard, rosemary, salt and pepper. Brush with basting mixture.
Bake in centre of oven for 25 - 30 minutes and baste with remaining mixture.
Bake for 50 - 60 minutes, or until a thermometer registers 130F/55\u00b0C.
Let rest for 5 minutes before slicing.
Sprinkle the roast with water.
Sprinkle with both seasonings.
Roast at 325 degrees Fahrenheit on a broiler pan until meat temperature reaches 175 degrees Fahrenheit.
Let meat rest for 25 minutes, and slice into quarter inch slices.
igh/medium heat. Place in Bacon and cook until brown on
In a heavy saucepan, saute side and back bacon until almost crisp.
Add celery and onion and cook just until limp.
Add stock and potato.
Cover and simmer about 10 minutes.
Add clams and simmer about 10 minutes.
Add milk and heat to just below the boiling point.
Add salt and pepper to taste.
econd ingredient.
Place the bacon in a single layer on
ften.
Add burgers and bacon to grill alongside the onion
ven to 350*.
Place bacon slices on a cookie sheet
ot or casserole, cook the bacon over moderate heat until browned
ith a spatula.
Create bacon weave on top of pie
Partially freeze your package of bacon so that it holds together
overcook.
Wrap the bacon as tight as you can
00b0F.
COOK and stir bacon in large skillet on medium
To avoid grease splatters on the top of your stove or having to wash an extra splatter screen, simply put bacon in a cast iron skillet with the lid on in a preheated 450* oven for about 15 minutes.
Remove the skillet, drain the bacon, and the oven stays clean and so does the top of your stove.
Enjoy now and/or you can crumble up the leftover bacon to use in omelets or other recipes for later.
Simply put them in a freezer bag and use later.
It's especially efficient when you've already heated the oven for another dish.
put the bacon with the salt into 3/
lie the slices of bacon on top of each other
kin.
Crumble the cooked bacon and sprinkle 1 to 2
Clean each potato thoroughly. Wrap each potato with a strip of bacon. Wrap in foil.
Place foil-wrapped potatoes on the grill and cook until fork tender, 45 minutes to one hour. Move potatoes occasionally to cook evenly.
Remove from foil and quarter. Sprinkle potatoes with olive oil, and fresh chopped cilantro. Salt and pepper to taste.
In another pan pour in bacon drippings. Add tomatoes, salt and