ake the oven baked sweet potato fries, preheat oven to 400\u00b0F. Place sweet potatoes in
nd bake in a preheated oven 180\u00b0C for about 1
Wash & halve the potatoes & place on foil lined tray/
Cut baked sweet potatoes in half and spoon out the majority of the potato.
Leave the shells in place.
Mash potato pulp thoroughly until smooth.
Add peanut butter, milk and seasonings. Beat until well mixed and fluffy.
Refill shells with mixture and broil slightly before serving.
Preheat oven to 400\u00b0.
Prick sweet potatoes with a fork and place
Preheat the oven to 450\u00b0F. Place sweet potatoes in a large saucepan; cover with cold water and salt lightly. Bring to a gentle boil, then remove from heat and drain.
Transfer to a large, shallow baking pan lined with parchment paper. Season with salt. Sprinkle with brown sugar and lemon peel. Drizzle with lemon juice and dot with butter. Toss gently by tilting paper, until butter has melted and potatoes are coated in butter and sugar.
Bake for 25 mins, turning once with tongs, or until golden. Sprinkle with sea salt and serve hot.
Preheat the oven to 400\u00b0F. Cut the sweet potatoes in half lengthwise. Place on a foil-lined baking pan. Drizzle with 1-2 tbsp of the oil and season to taste. Bake for 30-40 mins, until tender.
Mix the tuna, onion, cilantro, chili pepper, lemon juice and remaining 2 tbsp oil in a large bowl. Season to taste.
Place potato halves on 4 plates. Top each with tuna salad and a dollop of sour cream. Serve sprinkled with black pepper and garnished with cilantro leaves.
Preheat the oven to 350 degrees F (175 degrees C). Place sweet potatoes on
Heat the oven to 375 degrees Fahrenheit.
Prick the sweet potatoes with the
Preheat oven to 425 degrees F. Line
enter of oven. Preheat to 350 degrees.
Scrub sweet potatoes to remove
he oven to 400 degrees F (200 degrees C).
Place sweet potatoes
Preheat oven to 400 degrees F (200
b>oven to 350 degrees F (175 degrees C).
Prick the sweet potatoes
Preheat oven to 375 degrees F (190 degrees C).
Bake sweet potatoes in
Preheat oven to 375 degrees F (190 degrees C).
Bake sweet potatoes in
Preheat oven to 400 degrees F (200 degrees C).
In a large bowl, toss together the sweet potatoes, honey, ginger, walnut oil, cardamom, and pepper. Transfer to a large cast iron frying pan.
Bake for 20 minutes in the preheated oven. Stir the potatoes to expose the pieces from the bottom of the pan. Bake for another 20 minutes, or until the sweet potatoes are tender and caramelized on the outside.
Wash the sweet potatoes and puncture with a fork
Preheat oven to 350 degrees F (175 degrees C). Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.
Wash and peel the sweet potatoes. Cut them into medium size pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, and salt and pepper (to taste).
Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes or until soft.
Preheat an oven to 450 degrees F (230