Mix two recipes of Can't Fail Pie Crust.
Fill unbaked pie shell with sliced apples.
In a bowl, mix sugar, cinnamon and flour.
Pour evenly over the apples.
Then sprinkle vanilla over the mixture.
Then cut up margarine or butter over the top.
Cover with top crust and, with knife, make slits for air.
Bake at 400\u00b0 for 15 minutes and at 350\u00b0 for 45 to 50 minutes.
/2lb of ham. My family just prefers this to chunks
It is with love we dedicate this section to our beloved friends, family and church members who not only touched our hearts with their zeal for life, but passed on treasured family recipes which we have assembled in this section as a tribute to them. They loved not only cooking, but sharing and seeing people enjoy what they had prepared.
So, when you try one of the recipes, remember to add their basic ingredients of 1 extra large smile, 3 heaping tablespoonfuls of love, 1 cup of kindness and 4 tablespoons of joy.
imple, easy, and everyone in our family loves it. It's best
s a single batch. As our family is enormous, we will do
Mix all ingredients; add a pound of persistency and one cup of love and whip until right consistency.
These recipes are given by our Creator.
Cook as much rice as you need to serve your family.
(We cook 1 cup of raw rice for our family of three).
s I enlist my whole family to take part.
Fry
If using bacon, fry, drain and break into pieces.
Saute onion and green pepper (if using) in bacon grease (or in a bit of vegetable oil if not using bacon).
Add beans (and their liquid), tomato sauce, seasonings and corn.
Cook over medium heat, stirring till mixture is blended and bubbling and liquid reduces some.
Stir in cheese and stir till cheese is smooth and melted into the sauce.
Cook, stirring till mixture attains desired thickness.
Serve over cooked rice.
ore, this is the amount our family enjoys.
Pour the cold
veryone on both sides of our family loves it. My instructions are
Preheat oven to 325 degrees F.
Mix chiles and cheeses and put into a buttered shallow casserole.
In a small bowl combine milk, egg yolks, flour, salt and pepper.
In a large bowl beat egg whites to stiff peaks.
Gently fold whites into the yolk mixture.
Then pour the mixture over the cheese and chile mixture and carefully blend.
Bake for 30 minutes.
Remove from oven and lay tomato slices over the entire top.
Return to oven and bake 30 minutes longer, or until an inserted knife comes out clean.
Garnish with a ...
Combine all dry ingredients in a bowl.
Mix milk, oil and egg in smaller bowl.
Mix liquid ingredients into dry ingredients.
Stir until batter is smooth with no lumps.
Pour batter into buttered pan, about 1/4 cup per pancake.
Cook on medium heat, flip when bubbles form.
I like to pre-assemble several quart sized baggies of the dry ingredients and then write on the baggies with Sharpie what wet ingredients need to be added. I usually half the recipe in each baggie as that is sufficient for our family.
Mix together in 2 qt. casserole. Cover and bake at 375\u00b0 for 50 minutes or until macaroni is done. Toss together crumbs and butter or margarine; sprinkle atop casserole, if desired. Bake, uncovered, 10 minutes more. Makes 4-6 servings. * This has been the most popular in our family.
We often triple or quadruple the recipe for family gatherings or church potlucks.
s not traditional in my family and many people do not
ount packages. Use what your family will need and place the
natched up so fast in our house they don't have
he great things about simple recipes is that you can easily
Our large family had many special desserts.
We begged for this, always served in a large pale-green bowl.
In our family, a dish is named after the person who first introduces it to the family.
This one has been a favorite for years.
It will keep well in the refrigerator for a week if the kids aren't home.