his method for any crock pot recipe that calls for potatoes.
Place chicken breasts and mushrooms in crock pot.
Mix together the Italian Salad Dressing mix and water.
Pour over chicken and cover crock pot.
Cook on low for 3 hours.
Meanwhile set out cream cheese-I like to cube it while it's cold.
When 3 hours is up, remove chicken and mushrooms with a slotted spoon.
Whisk the cream cheese with the liquid in crock pot.
When well incorporated, return chicken and mushrooms to crock pot and cover.
Cook for 1 1/2 hours on low.
Plate and shred fresh Parmesan to taste.
Serve.
- For this recipe I used a 6-qt crock pot that comes equipped
For the crock pot/slow cooker method; in a
Dip roast in flour and brown on both sides in oil in a saucepan.
Place meat in slow cooker and top with onions.
Combine soy sauce, water and ginger and pour over the meat.
Cover and cook on high for 10 minutes.
Reduce heat to low and cook for 8-10 hours.
Slice and serve with rice.
he noodle dough. Cut into pot pie squares about 1 1
hile preparing the pot pie filling recipe. When the pot pie filling is
Mix at room temperature egg yolks, sugar, milk, vanilla extract in big pot and simmer over low flame to melt sugar, mixing continuously.
Add Coco Lopez and continue to mix for about 15 minutes on low flame.
Add Rum and cinnamon sticks with water.
Mix everything on low flame for about 20 minutes.
Let cool and serve.
** Use whisk for a smoother consistency ** if desired.
Mix dry and liquid ingredients in crock-pot.
Cut steak into small pieces.
Add to other ingredients.
Cover and cook on low for 6 to 8 hours.
Serve over mashed potatoes, noodles or rice. Serves 4 to 6.
mplete, place your cast-iron pot (without lid) on rack positioned
cups Bird's Eye Recipe Ready Stew Blend frozen vegetables
boil.
Place the pot stickers in the basket (or
nion in bottom of crock pot.
Add chicken. No liquid
nd transfer mixture to crock pot.
Add chicken and stir
nd place all in crock pot.
Add stew meat, dusted
Thoroughly combine all ingredients in a mixing bowl.
Pour into greased crock-pot.
Cover and cook on low for 4 to 5 hours. Recipe may be doubled, if desired.
cookies or your favorite pumpkin recipe.
Note: I leave the
Add vegetables, then roast in slow cooker. Add Soup Mix blended with 2 cups water. Cook covered on LOW 8 to 10 hours or HIGH 4 to 6 hours or until roast is tender. Remove roast and vegetables to serving platter. Blend remaining 1/2 cup water with flour and stir into juices in slow cooker. Cook covered on HIGH 15 minutes or until thickened.
Also terrific with Lipton(R) Recipe Secrets(R) Onion Mushroom Soup Mix or Lipton(R) Recipe Secrets(R) Beefy Onion Soup Mix.
Cost per recipe*: $10.00.
Cost per serving*: $1.25.
y Chicken in a Pot Recipe for the Crock pot.
The wine
Cook chopped onion in microwave for two minutes.
Put all ingredients, except bread, in a large bowl.
Mix thoroughly and then mix in bread last.
Grease a crock-pot.
Pour dressing into crock-pot, alternating chicken or turkey, if desired.
Put a small amount of butter or margarine on top of dressing (1/4 cup).
Cook 4 hours on low or 2 hours on high.
Serves 16 to 20.